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Sodium starch glycolate is the sodium salt of a carboxymethyl ether of starch. The molecular weight is typically 500 000-11 000 000.
Very fine, white or off white, free flowing powder; odourless or almost odourless. Practically insoluble in water, insoluble in most organic solvents.
It consists of oval or spherical granules, 30-100 µm in diameter with some less-spherical granules ranging from 10-35 µm in diameter..