Solid Woven Belts

WB2 Belts

India’s First Biscuit Industry Specialised Belt, equivalent WB2 Belt, developed after many years of In-House research. Specially suited for the Biscuit & Bakery industry, these are High Strength Belts, which handles the Knife Edge transfers, very easily.
We are an ISO 9001:2008 Certified Company. We are following strict quality control, with a Belt Tolerance of only +/- 5%.
One of the Highest quality belt possible in a Cotton Conveyor belt and especially designed for the Biscuit Industry, conveying of hot/cold biscuits and handling the biscuit cutting application and section. Also suitable for various Light & Medium Duty conveyor applications and also other Food applications.
Constructed with the Highest quality of Egyptian equivalent Yarns and in Solid Woven construction, the performance of these Belts, is simply unmatched.
The Advantages of using Scandia WB2 equiv. Belts are : Excellent Dough Handling Properties / Finest Surface Texture / High Abrasion Resistance / Easy Endlessing & Jointing to give similar thickness of Belt / High Strength – With Lowest possible Stretch / Easily Handles Knife Edge / Absence of Ply Seperation, due to Solid Woven construction / Woven Edges, for Superior Edge Strength / and many others.

Widths : From 16” (400mm) to 66” (1650mm)
Tensile Strength : Approx. 90 Kg/cm (500 Lb/in)
Thickness : Approx 2.4mm (max 2.8mm)
Min Pulley Dia : 30mm
Endless : By spliced & stitched Joint, or Fastener Steelace 1A o 1B.
INDUSTRIES USING WB2 equiv. BELTS : Biscuit Industry, Bakery, Sugar, Confectionery, Flour, Crispers,
Potato Chips - all Types, all Types of Cookies, Chocolates, Pharmaceuticals, Tea, Coffee, and many other Snacks & Food industries.

Standard Widths from 16” to 50” available. From 50” (1250mm) to 66” (1650mm), also available in minimum quantities of 100 metres.

India’s First Biscuit Industry Specialised Belt, equivalent WB3 Belt, developed after many years of In-House research. Specially suited for the Biscuit & Bakery industry, these are High Strength Belts, which handles the Knife Edge transfers, very easily.
We are an ISO 9001:2008 Certified Company. We are following strict quality control, with a Belt Tolerance of only +/- 5%.
One of the Highest quality belt possible in a Cotton Conveyor belt and especially designed for the Biscuit Industry, conveying of hot/cold biscuits and handling the biscuit cutting application and section.
Also suitable for various Light & Medium Duty conveyor applications and also other Food applications. Constructed with the Highest quality of Egyptian equivalent Yarns and in Solid Woven construction, the performance of these Belts, is simply unmatched.
The Advantages of using Scandia WB3 Belts are : Excellent Dough Handling Properties / Finest Surface Texture / High Abrasion Resistance / Easy Endlessing & Jointing to give similar thickness of Belt / High Strength – With Lowest possible Stretch / Easily Handles Knife Edge / Absence of Ply Seperation, due to Solid Woven construction / Woven Edges, for Superior Edge Strength / and many others.

Widths : From 16” (400mm) to 66” (1650mm)
Tensile Strength : Approx. 70 Kg/cm (400 Lb/in)
Thickness : Approx 1.6mm (max 1.8mm)
Min Pulley Dia : 30mm
Endless : By spliced & stitched Joint, or Fastener Steelace 1A o 1B.
INDUSTRIES USING WB3 BELTS : Biscuit Industry, Bakery, Sugar, Confectionery, Flour, Crispers, Potato Chips - all Types, all Types of Cookies, Chocolates, Pharmaceuticals, Tea, Coffee, and many other Snacks & Food industries.

Standard Widths from 16” to 50” available. From 50” (1250mm) to 66” (1650mm), also available in minimum quantities of 100 metres.