Sorghum Millet, Color : Natural

Sorghum or Great Millet (Sorghum bicolor) is known as jowar in Hindi, jola in Kannada It is traditional Staple food of the dry land region of the world, a warm sessional crop introlent to low temperature, resistant to pests/diseases and its highly nutritious. sorghum grain are rich in antioxidants, which may help lower risk of cancer, diabetes, heart disease. Sorghum grain is packed full of the nutrients needed to stay healthy - protein provides building blocks for bone, muscle, skin and enzyme development; Iron strengthens the immune system and oxygen-carrying capacity in the blood; Vitamin B6 synthesizes antibodies and enhances nerve function. We provide the Sorghum (Jowar) form of Jowar (Whole) selected from the Madhya Pradesh, Maharastra, Gujarat & Karnataka which is customize as per client requirements. We provide Sorghum (Jowar) which is cleaned and processed before packing and transporting. Health Benefits of the Sorghum (Jowar) Helps in improving blood Circulation as it is rich in folic acid Gluten free; Improves Digestive Health; Improves Bone Health Nutrition value per 100 gram of Sorghum