Sour Soup Fruit

We are offering sour soup fruit, sour soup leafs. Sour soup fruit and leafs
packing : 5 kg
soursop
scientific name(s): annona muricata l. Family: annonaceae. Synonym: annona macrocarpa wercklé.
Common name(s): araticum-grande , araticum-manso , cachiman épineux , coração-de-rainha , corossol épineux , graviola , guanábana , guanábano , jaca-de-pobre , jaca-do-pará , sauersack , stachelannone
uses of soursop
the seeds, fruit, and leaves have been used traditionally for stomach complaints and fever, and as a sedative. Clinical trials are lacking to support these uses.
Soursop dosing
information is lacking.
Contraindications
information is lacking. Patients with established parkinson disease should avoid consumption of the fruit or decoctions made from the leaves (see toxicology).
Pregnancylactation
information regarding safety and efficacy in pregnancy and lactation is lacking. Avoid use (see toxicology).
Soursop interactions
none well documented.
Soursop adverse reactions
information is lacking.
Toxicology
a relationship between consumption of a. Muricata and atypical parkinsonism has been suggested based on epidemiological observations and animal experiments.
Botany
a. Muricata (soursop) is an evergreen tree native to the warm, humid climates of brazil, mexico, the caribbean region, and central america. The long prickly fruit measures 20 to 30 cm and weighs up to 2 kg. The fruit is composed of fibrous membranes and a white pulp with many large seeds dispersed throughout, making it difficult to eat without processing. 1 , 2 , 3
history
because of its characteristic flavor, a. Muricata is grown commercially for its fruit crop, which is used to make juice, candy, sorbet, and ice cream. Soursop has been used traditionally in the management of diarrheal and diabetes-related diseases, as well as for sedative, antimicrobial, and insecticidal properties.