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    Soybeans The soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a....
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    Soybeans

    The soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse.

    Soybean is considered to be a most economical and valuable agricultural commodity as, it has good adaptability towards a wide range of soil and climate.

    Soybean is very nutritious – the protein and oil components in soybean are not only in high quantity but also in high quality. It contains all the essential amino acids required by human body.

    Indian Soybeans are considered to be best in quality because of its highest protein content (38% minimum) and sweeter taste as compared to other origin. So, there is always high demand for Soybeans of Indian origin.

    In order to meet the tremendous requirements of Indian Non-GMO Soybeans, we have been able to come up with a superior grade Soybean Seed for Human & Feed Consumption. The processing of the soybean is undertaken at our processing unit under the skilled professionals.

    We offer Organic Certified and conventionally grown Soybeans with highest purity levels.

     

    Uses

    Soybean is used to make soybean oil, which is extensively used for cooking due to its nutritional values.

    Soy milk is prepared from soybean, as it is considered to be the healthiest option for whole fat milk.

    Soya Lecithin derived from Soybean is used in chocolates, ice-creams and many other confectionaries items.

    Food grade soybean meal is used as protein source in many food & confectionary products.

    Feed grade soybean meal is used as feed for birds &animals.

    Soybean consumption is increased now-a-days due to its high protein content.

    Soy chunks, Soy granules and Tofu are used in making vegetables.

     

    Benefits

    It lowers blood pressure, improves blood vessels, such as greater elasticity of artery walls.

    It reduce risk of osteoporosis and protect against various cancers, including those of the breast, colon, prostate and skin.


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