Soybean meal, Brand Name : SOYBM, Packaging Type : IN PP BAGS

Our product is a kind of vegetable protein with advanced technology. Using qualified 

de-hulled soybean meal as raw materials, the product is enzymatic hydrolysis by composite

 Lactobacillus. The fermentation process removes most anti-nutritional factors existing 

in natural soybean meal, e.g. Urease, Trypsin Inhibitors, Hemagglutinin, Globulin, Conglycinin, 

Oligosaccharide, etc. Besides, the enzymolysis process hydrolyzes the macromolecule protein 

into peptides and amino acids, which are components easy to be utilized by piglets, consequently 

improves the digestibility highly up to 95%.

Specification:

Crude Protein:≥ 50%

Moisture:≤ 10%

pH: ≤ 5.0

Lactic Acid: ≥ 5%

Crude Fiber: ≤ 7%

Crude Ash: ≤ 7%