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Contact SupplierIn recent years, stevia frequently appear in our life, this is native to South America Paraguay and Brazil primeval forest herbs, sweet substance is contained in its leaves, stevia extract after extraction, although the material has high sweetness, but heat is extremely low, won't rise in blood sugar, also do not participate in the body's metabolism, is considered to be the third big new glycogen, alternative to the sugar, stevia extract is also known as the most suitable for diabetes and obese people to eat healthy sugar substitute.
Human more and more aware of the dangers of sugar, a lot of people also in slowly change their diet, to say no to some unhealthy high sugar food, with the healthy development of the market demand, a lot of food and beverage companies started to try to eat stevia health sweetener instead of sugar, artificial sweeteners and other products, while the taste of stevia extract and sucrose are very similar, but will have a little bitter aftertaste, so often now products, will replace part of sugar, stevia extract is not all, or the stevia extract and erythritol, mixed sugar alcohol use, that taste better.