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Contact SupplierJK Sucralose – High-Intensity Sweetener for Dessert Ice Cream
JK Sucralose is a premium, high-intensity sweetener designed to deliver clean, sugar-like sweetness in dessert ice cream and frozen dessert formulations. It provides excellent sweetness stability under heat and freezing conditions, making it ideal for ice cream, gelato, and other dairy or non-dairy desserts.
With zero calories and no impact on flavor balance, JK Sucralose helps manufacturers create reduced-sugar or sugar-free ice cream without compromising taste, texture, or mouthfeel. Its high solubility ensures uniform sweetness distribution, while its clean profile allows natural and dairy flavors to shine through.





