Sugar, Usage : Tea, Sweets, Ice Cream

Sugar is the generalized name for sweet, short-chain, soluble carbohydrates, many of which are used in food. They are carbohydrates, composed of carbon, hydrogen, and oxygen. There are various types of sugar derived from different sources. We are sugar producers offering a wide range of products for the food and beverage industry.

We have unique opportunities for achieving this aim since we work with the whole value chain – from sowing, cultivation and harvest to transport, sugar production, storage, packaging and final delivery. Sugar is made in different sizes and accordingly classified into various grades I.E. large, medium and small.