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Contact SupplierLeci. Export offered Sunflower Lecithin is a multi-purpose premium lecithin made from Non-GMO Sunflower seeds. It is doled out in a variety of forms, including powder, liquid, and granular. It is also available in Organic Non-GMO Sunflower Lecithin. It has a favorable phospholipid profile over regular lecithin from soya beans. Sunflower Lecithin is rich in Phosphatidylcholine (PC), Phosphatidylinositol (PI), Phosphatidylethanolamine (PE) and Omega-6 (Linoleic Acid), which are considered beneficial to the brain and nervous system.
Health Benefits :
Functional Benefits :
Sunflower Lecithin’s functional benefits are as viscosity reducer, extrusion aid, dough improvement, emulsifier, wetting agent, fat replacement, release agent, low dusting, volume expansion, anti-spattering agent, stabilizer, binding – sight, dispersability
Additional Information :
| Grade | Food |
|---|---|
| Acetone Insoluble | Min 60 % |
| Acid Value | Max 35 mg KOH/g |
| Peroxide Value | Max 5 meq O2/Kg |
| Toluene Insoluble | Max 0.3 % |