Sweetened Thread Coconut (Coconut Jam)

Long: 1-10cm 
Thickness: 0.03cm
Moisture: 10% max 
Sugar: 50% 
Total Fat: 25%
Ingredients: Coconut, sugar

Made in Viet Nam

Packing: 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner,PP covering) or as the buyer’s requirement

Step 1 : buy the peeled Coconuts removed brown crust , grated into long thin fibers .

Step 2 : Wash the grated coconut over several times with cold water to all the oil , then drain.

Step 3 : Mix the coconut with sugar , coconut soaked for 2 hours or until the coconut , sugar is completely dissolved , while the island can soak about 30 minutes later were infused coconut , if you like can be added with food color color on .

Step 4 : North coconut on the stove , heat on low heat . Just boil until the island has dried up coconut water , it sits on the surface of each fiber of coconut , add vanilla if you like , pay attention coconut soup not prone to burning.