Tea, Flavor : Tulsi

We offer tea & coffee.
Tea increased lipid oxidation
tea improved blood vessel function
those who consumed 3 or more cups of black tea per day had a reduced risk of heart disease and stroke
drinking 6 or more cups of black tea per day was associated with decreased serum cholesterol and triglycerides
those who drank a cup or more of black tea daily had a 44% reduction in the risk of heart attack compared to non-tea drinkers
those who consumed tea during the year prior to a heart attack were up to 44% more likely to survive following the cardiac event
japanese men and women who consumed just over 2 cups of green tea per day reduced their risk of death from cardiovascular disease by 22 – 33%
5 cups of black tea per day reduced ldl cholesterol by 11% and total cholesterol by 6.5% compared to placebo beverages
those who consumed 4 cups of tea per day had a 69% lower risk of atherosclerosis
tea restored blood vessel function in those with coronary artery disease
tea helped to prevent atherosclerosis
tea enhanced dilation of blood vessels
regular tea drinkers had a 65% reduced risk of developing high blood pressure