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Contact SupplierCrisp, golden-brown, and delightfully crunchy, tea rusks are twice-baked bread slices perfect for dunking in your favorite tea or coffee. Lightly sweetened and subtly spiced, they offer a comforting, toasty flavor that makes them a popular choice for breakfast or an anytime snack. Simple yet satisfying, tea rusks bring warmth and crunch to every tea break.