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Contact SupplierOur refined sunflower oil is incredibly versatile, making it suitable for a wide range of culinary applications. In baking, it adds moisture to cakes, muffins, and cookies, contributing to a tender crumb and a rich texture. When used in sautéing and stir-frying, it offers a smooth and even cooking experience, allowing vegetables and proteins to achieve a perfect sear without sticking to the pan. Additionally, its light consistency makes it an excellent choice for making homemade salad dressings and sauces, where it blends seamlessly with other ingredient


