TOTAPURI MANGO PUREE

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Coliform Count cfu / gmAbsent
Refractometric Brix @ 20 Deg Cel14-17 Brix
Total Plate Count cfu/ gm<10
Brix – Acid Ratio20-35
Supply TypeManufacturer
Preferred Buyer Location India only

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Company Information

Tasa Foods Private Limited

Hebbal, Bangalore, Karnataka

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Member Since 1 Year
Nature of Business Manufacturer / Service Provider

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Product Details
Company Details

Yeast & Mould Count cfu / gm<10
Refractometric Brix @ 20 Deg Cel14-17 Brix
Brown Specks / 10 gm<10
pH As Natural<4.2
Coliform Count cfu / gmAbsent
Acidity As % Anhyd. Citric Acid0.40-0.70%
Consistency – Bostwick9-15 cms/30 secs
Pathogens cfu / gmAbsent
Brix – Acid Ratio20-35
Total Plate Count cfu/ gm<10
Black Specks / 10 gm<10

Packing
220 litres aseptic Bag-In-Drums – 220 Kgs Nett
3.10 Kgs A – 10 OTS Cans X 6 Nos X 1 Carton – 18.600 Kgs Nett
Container Loading
Bag – In – Drums – 80 Drums / 20 Ft Fcl
Can – In – Cartons – 1000 Cartons / 20 Ft Fcl
Storage
Storage at ambient temperature (do not freeze)
Shelf Life
24 months from the date of production under ambient temperature

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