Turmeric Powder, Color : Yellow

Turmeric, with its earthy flavor and vibrant golden hue, is not just a spice but a healing gem. Packed with curcumin, it boasts anti-inflammatory properties and is a staple in Indian cuisine, lending its distinct color to curries and rice dishes.
ORIGINS
Turmeric is of the ginger family and widely used as a spice all over the world. It is primitive to India and South Asia. It is native to the Indian subcontinent that is why it is called Indian saffron.
NUTRITIONAL VALUE
In Ayurveda turmeric is called Haridra and used as a medicine and praised because of its anti inflammatory benefits. It is used not only Ayurveda but also Sidhdha medicine, traditional Chinese medicine.