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Supply Type
Manufacturer, Exporter, Supplier
Preferred Buyer From :
All over the world
Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy diet. Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy diet. It is also good for women as it has iron, folic acid, calcium, magnesium, potassium which makes it a healthy pulse.
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Benefits
Energy Booster
Protein rich
Anti inflammatory properties
Benefits Skin
Improves digestion
Boosts Heart Health