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item
standard used cooking oil
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free fatty acids
3 % max
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m.i.u(moisture and impurities)
0.1 % max
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saponification value:
18185-1955-195
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iodine value:
120
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titre c (melting point)
13.75 'c
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specific gravity @ 25'c
0.915
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density (kg/m3)
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920
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flashpoint by p.-m. (degree c)
220
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calorific value (kj/kg)
36,000
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kinematic viscosity (40 deg.c)
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(mm2/s)
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carbon residue (mass-%)
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0.4
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sulphur content (mg/kg)
18
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contamination (mg/kg)
24
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acid value (mg koh)/g)
7.0
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oxidation stability (110 deg.c)(h)
5.0 (min)
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phosphorus content (mg/kg)
15
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ash content (mass %)

