Vanilla beans for Cooking

Long coveted for its delicious flavor and tantalizing scent, vanilla beans have been one of the world's most precious spices.
Our vanilla beans instantly fill the air with a delicious enticing fragrance, reminiscent of one of the seven exotic locales where we source our beans.
As an essential ingredient for making vanilla ice cream and many other dishes, nothing beats a quality vanilla bean.
Appearance                     Typical black colour of vanilla
Organoleptic                 Taste and smell of vanilla with no off taste
Moisture                        9% to 11%
Chemical residue               None
Over-ripe / under-ripe           Less than 5%
Discoloured / darkened        Less than 1%
Foreign matter                     None