Vietnam Black Pepper(density 500gr/l)

Herewith enclosed is some specification of black pepper was made by
1. Normal pepper: 400g/l; 500g/l; 550g/l; 560g/l; 570g/l; 580g/l; 600g/l
2. Cleaned pepper: 500g/l; 550g/l; 570g/l; 580g/l; 630g/l
Specifically detailed Product Description:
Vietnam black pepper
- Density: 500gr/l min
- Moisture: 13.5% max
- Foreign matter: 6% max
Vietnam Black Pepper 200g/l
# 1. Specifications:
- Density: 200gr/l min
- Moisture: 13.5% max
- Foreign matter: 6% max
2. Packing : In new jute bags of 59 or 60 kgs net or In new PP bags of 50 kgs nett.
Vietnam Black Pepper(Density 500gr/l)
# 1. Specifications:
- Density: 500gr/l min
- Moisture: 13.5%max
- Foreign matter: 1% max
2. Packing : In new jute bags of 59 or 60 kgs net or In new PP bags of 50 kgs nett.
Vietnam Black Pepper(Density 550gr/l)
# 1. Specifications:
- Density: 550gr/l min
- Moisture: 13% max,
- Foreign matter: 0.5% max.
2. Packing : In new jute bags of 59 or 60 kgs net or In new PP bags of 50 kgs nett.
Vietnam Black Pepper(Density 560gr/l)
# 1. Specifications: ASTA STEAM TREATED
- Density : 560-580 g/l min
- Moisture: 12.5% max
- Foreign matter : 0.2% max
2. Packing : In new jute bags of 59 or 60 kgs net or In new PP bags of 50 kgs nett.
Should any information, please don't hesitate to contact Mr.Dawill