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Supply Type
Manufacturer, Exporter, Supplier
Preferred Buyer From :
All over the world
Wheat Seeds are considered staple grains used to make flour for leavened, flat and steamed breads, biscuits, cookies, cakes, breakfast cereal, pasta, couscous and for fermentation process involved in making other alcoholic beverages. Wheat Seeds that we offer are hygienically processed and free from chemical treatments as well as adulteration. Wheat provides a rich source of vegetable protein in the human food. Wheat Seeds, offered by us, are highly acknowledged for freshness, great taste and superior quality. We make available these Wheat Seeds in quality packaging.