Company Information
Member Since 3 Years
Nature of Business Exporter Year of Establishment 2020Ask for more detail from the seller
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| CHEMICAL PARAMETERS: | |
| Protein (%) | ≥ 11 |
| Fat (%) | ≤ 1,5 |
| Moisture (%) | ≤ 4,0 |
| Ash (%) | ≤ 5,5 |
| pH | 6,0-6,6 |
| Insolubility (ml) | ≤ 1,0 |
| Lactose (%) | 75-83 |
| Purity (disc) | A, A/B |
≤ 50
| MICROBIOLOGICAL PARAMETERS: | |
| Total Plate Count /g | ≤20 000 |
| Coliforms /0,1g | absent |
| E- Coli /0,1 g | absent |
| Salmonella /25 g | absent |
| Antibiotics | absent |
| Yeast /g | ≤ 50 |
| Mould /g | |
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