Taste, aroma, purity and nutrition are what you can expect from the White Chickpeas offered by us. We are counted among the foremost Exporters and Suppliers of the White Chickpeas in India and overseas. The variety of Chickpeas Chana inclusive of Desi, Bombay and Kabuli, is properly processed to ensure flawless quality. We ease the buyers by availability of the securely-packaged White Chickpeas at highly modest prices.
Highlights :

• We are offering Chickpeas Chana : the chickpea or chana (Cicer Arietinum) is a legume of the family Fabaceae, subfamily Faboideae.

• It is one of the earliest cultivated legumes : 7,500-year-old remains have been found in the Middle East.

• Types :
  
  • Desi, which has small, darker seeds and a rough coat, cultivated mostly in India and much of the Indian subcontinent, as well as Ethiopia, Mexico, and Iran
  • Bombay, which is also dark in color but slightly larger in size than the desi variety. They too are popular in the Indian subcontinent.
  • Kabuli, associated with Kabul in Afghanistan. These are lighter colored, with larger seeds and a smoother coat, mainly grown in southern Europe, Northern Africa, South America and Indian subcontinent, having been introduced during the 18th century to India.

Specifications :

• Moisture total 12% maximum
• Defects 4.2% max
• Wevilled 0.5% max
• Country of origin : India
• Type : All kind of chickpea (Desi, Bombay, Kabuli)
• Packaging : 25, 50 kg pp bags
• Payment term : 100% irrevocable, at sight lc. Or 100% advance t.t.

Taste, aroma, purity and nutrition are what you can expect from the White Chickpeas offered by us. We are counted among the foremost Exporters and Suppliers of the White Chickpeas in India and overseas. The variety of Chickpeas Chana inclusive of Desi, Bombay and Kabuli, is properly processed to ensure flawless quality. We ease the buyers by availability of the securely-packaged White Chickpeas at highly modest prices.
Highlights :

• We are offering Chickpeas Chana : the chickpea or chana (Cicer Arietinum) is a legume of the family Fabaceae, subfamily Faboideae.

• It is one of the earliest cultivated legumes : 7,500-year-old remains have been found in the Middle East.

• Types :
  
  • Desi, which has small, darker seeds and a rough coat, cultivated mostly in India and much of the Indian subcontinent, as well as Ethiopia, Mexico, and Iran
  • Bombay, which is also dark in color but slightly larger in size than the desi variety. They too are popular in the Indian subcontinent.
  • Kabuli, associated with Kabul in Afghanistan. These are lighter colored, with larger seeds and a smoother coat, mainly grown in southern Europe, Northern Africa, South America and Indian subcontinent, having been introduced during the 18th century to India.

Specifications :

• Moisture total 12% maximum
• Defects 4.2% max
• Wevilled 0.5% max
• Country of origin : India
• Type : All kind of chickpea (Desi, Bombay, Kabuli)
• Packaging : 25, 50 kg pp bags
• Payment term : 100% irrevocable, at sight lc. Or 100% advance t.t.