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Contact SupplierWhite tea leaves, plucked only a few days in a year, are harvested at a younger age than green tea leaves. White tea undergoes the least processing of all teas. This tea is steamed rapidly and then dried. White tea tends to have the most delicate flavours and aromas. Since white tea is less processed, it retains a higher amount of antioxidants, compared to green tea. White tea has its own medical benefits.