Xylitol, Color : White

 Xylitol

 Xylitol is a sugar alcohol which is used as a sweetener in white

 crystalline powder form. Xylitol is actively beneficial for dental

 health by reducing cavities and helpful to remineralization in tooth

 enamel. It occurs naturally in low concentrations in the fibers of

 many fruits and vegetables, and can be extracted from various berries,

 oats, and mushrooms, as well as fibrous material such as corn husks

 and sugar cane bagasse.

 Xylitol is chemically pure and contains no additives, preservatives or

 colors. It is used in foods, chewing gum, mouthwash & toothpaste,

 pharmaceuticals, dietetic products, and cosmetics.

 Appearance     White crystal granule / powder

 Sensory     Clean Sweet Taste, No Unusual Odor

 pH     5.0 – 7.0

 Loss on Drying     = 0.2%

 Assay (Dried Basis)     99.5% – 100.5%

 Melting Point     119º C – 123º C

 Residue on Ignition     = 0.1%

 Reducing Sugars     = 0.3%

 Ribitol and Glycerol     = 0.1%

 Lead     = 1 ppm

 Arsenic     = 2 ppm