Whole egg powder, Certification : HACCP, Packaging Type : Creamy

₹ 270 / Kilogram

MOQ4000 Kilogram
CertificationHACCP
Packaging TypeCreamy
FormPowder
ApplicationMaking Cakes, Pancakes, Pastries
Supply TypeManufacturer, Exporter, Supplier
Preferred Buyer Location All over the world

Company Information

Member Since 6 Years
Nature of Business Supplier
Year of Establishment 2000

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Product Details
Company Details

CertificationHACCP
Shelf Life2 Years
Packaging TypeCreamy
FeatureHigh In Protein, No Added Color
ApplicationMaking Cakes, Pancakes, Pastries
FormPowder
Quality StandardFood Grade
AppearanceWhite Powder

We Offer whole Egg Powder of high-quality food standards. It is applicable to all food products involved eggs as raw material, such as the pastry, biscuit, chicken essence, instant noodle, ice cream, salad sauce, noodle, drinks and pet food etc.
Egg yolk powder (full egg powder) rich in lecithin, cephalin, not only has rich nutritional value, but also has excellent emulsification, is to improve the taste of food, increase flavor, and use a wide range of food nutrition ingredients.

Price : USD 3 - 5 -per- Kilogram

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