Whole Yellow Corn

To deliver the products in a safe manner at customer's end, we have exceptional warehouse management system. We have a voluminous warehouse, installed with all required facilities essential for safe storage of the orders. Our packaging materials can retain the products' quality and newness even under extreme shipping and handling conditions. Our packaging provides optimum physical protection. Specifications: Sweet corn is a starchy vegetable that doubles as a functional food. Starchy means it is high in carbohydrate content. Functional means it contains multiple nutrients that can bring benefits to the body. One cup of cooked sweet corn contains 31 grams carbohydrates. A 1-cup serving contains just over 5 grams protein. Sweet corn is also low in fat. A 1-cup serving contains about 2.5 grams of total fat and less than a 0.5 grams of saturated fat. Sweet corn has a moderate amount of dietary fiber. One cup contains just over 3.5 grams. Sweet corn contains 310 international units of vitamin A in 1 cup. Corn has a moderate amount of potassium. A 1-cup serving contains 325 milligrams.