Organic farming is a sustainable agriculture; it improves personal health and protects ecology. You and your customers will get organic, holistic, pure peanut oil in its most natural form, because our oil is produced from carefully selected groundnuts, grown in our own biodynamic, organic farm. 

Peanut oil is widely used around the world but is most common in Chinese, South Asian and Southeast Asian cooking. It has a high smoke point of 437 degree F (225 degree C) and is commonly used to fry foods.

Cold-pressed peanut oil: In this method, peanuts are crushed to force out the oil. Our peanut oil is obtained from dry kernel of the groundnut by Chekku/ Kani (wooden expeller  made from special herbal tree called Nattu Vaagai) using cold pressed natural means without the application of heat, thereby retaining the nature of the oil. It does not undergo any chemical refining, bleaching or deodorising.

The considerable amount of monounsaturated fat found in this oil makes it a go-to for frying and other methods of high-heat cooking.

This powerful antioxidant may reduce the risk of heart disease, certain cancers, cataracts and may even prevent age-related mental decline..

It has also been linked to some health benefits, including reducing certain risk factors for heart disease and lowering blood sugar levels in people with diabetes.

Our farm, crops and products are certified by DCO for DEMETER, by Lacon for NPOP, NOP, EU, USDA and by Halal India for HALAL and for HACCP. We are also registered with APEDA and FSSAI certified.

Organic farming is a sustainable agriculture; it improves personal health and protects ecology. You and your customers will get organic, holistic, pure peanut oil in its most natural form, because our oil is produced from carefully selected groundnuts, grown in our own biodynamic, organic farm. 

Peanut oil is widely used around the world but is most common in Chinese, South Asian and Southeast Asian cooking. It has a high smoke point of 437 degree F (225 degree C) and is commonly used to fry foods.

Cold-pressed peanut oil: In this method, peanuts are crushed to force out the oil. Our peanut oil is obtained from dry kernel of the groundnut by Chekku/ Kani (wooden expeller  made from special herbal tree called Nattu Vaagai) using cold pressed natural means without the application of heat, thereby retaining the nature of the oil. It does not undergo any chemical refining, bleaching or deodorising.

The considerable amount of monounsaturated fat found in this oil makes it a go-to for frying and other methods of high-heat cooking.

This powerful antioxidant may reduce the risk of heart disease, certain cancers, cataracts and may even prevent age-related mental decline..

It has also been linked to some health benefits, including reducing certain risk factors for heart disease and lowering blood sugar levels in people with diabetes.

Our farm, crops and products are certified by DCO for DEMETER, by Lacon for NPOP, NOP, EU, USDA and by Halal India for HALAL and for HACCP. We are also registered with APEDA and FSSAI certified.