We are into manufacturing of Food Dehydrator Machine (Tray Drying Oven) A food dehydrator uses a heat source and air flow to reduce the water content of foods. The water content of food is usually very high, typically 80–95% for various fruits...
Freeze drying specimen preparation reduces the distortion and shrinkage effects that occur when a wet specimen dries by normal evaporation. Distortion is due to the forces of surface tension that occur when going from a liquid to a vapour phase,...
Feature : Thermoelectric cooling and heating - accurate temperature control,Menu-driven operation Etc.
Specifications : Weight and dimensions. 450 mm W x 350 mm D x 175 mm H. Weight: 18 kg,Work chamber. Borosilicate glass 165 mm Ø x 125 mm H. Etc
The K750X EM Freeze Dryer operates at rotary pump vacuum using a �Peltier� thermoelectric stage. This means drying temperatures of down to -60°C can be achieved, enabling careful sublimation of frozen specimens under vacuum....
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