Appliances : Required: Hand Blender, Soft-serve Machine/sancha.
Directions for Use : Boil 5l Low-fat Milk (<5%). Cool and Mix in Full 1kg Pack with 10% Milk Fat. Blend with Electric Hand Blender. Pour Into Soft-serve Machine, Churner, Sancha, or Fried Ice Tawa. Serve Chilled.
Nutrition (per 100g) : Energy 396 Kcal, Protein 0g, Carbs 99g (sugar 95g), Fibre 3g, Fats 0g.
Servings : Makes 6kg. Yields 100–120 Cones.
Shelf Life : 12 Months From Manufacturing
Flavours Available : Black Currant / Kesar / Blue Berry / Chocolate / Vanilla / Strawberry / Mango / Badam Pista / Pineapple / Butter Scotch / Plain
Supply Type : Manufacturer
Allergy Advice : Processed in a Facility Handling Wheat Gluten, Milk, Soya & Tree Nuts.
Making ice cream was never easier. Simply add sugar and milk to Weikfield Freeze Mix, stir and freeze. Rich and creamy ice cream in a host of delectable flavours.....Freeze on that....