CHEMICAL ANALYSIS : Moisture % W/W 2.85 Total Milk Solids % W/W 97.15 Fat % W/W 17.31 Titratable Acidity
PHYSICAL ANALYSIS : Appearance Creamy White Flavour & Taste Pleasant & Clean Texture Smooth & Free From Lumps Bulk Density (Gm / ml) 0.65
Our Dairy Whitener is of highest quality. It is prepared from partially skimmed milk and sugar. Keeping in mind the hygiene of the product, all the dairy whiteners are properly packed by sophisticated machines. The packaging incorporates moisture...
People have been tinkering with that basic recipe ever since then, and there are now hundreds of different kinds of cheeses. Cheese-makers impart different flavors and textures into their cheeses by using different milks, adding various bacteria and...
Mozzarella cheese is a mild flavoured and unripened variety of cheese. The origin of the mozzarella cheese is Italy and it was traditionally manufactured from buffalo milk. But the manufacture of mozzarella cheese is now spread throughout the length...
We are a respected name from Madhya Pradesh(India) and involved in catering to the varied demands of the customers. We have developed state-of-the-art storage facility wherein we keep a large stock. It also prevents our offerings from air, duct,...
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