Rice Flour is very popular for the preparation of a variety of Asian noodles. It's used in some baked goods, such as cakes, cookies, and dumplings, but because the flour contains no gluten, it is not suitable for baking yeast breads. Rice Flour must be combined with wheat flour imore...
The company is enlisted among the topmost Exporters and Suppliers of Wheat Flour in Tamil Nadu, India. Our flour is grounded using the latest technology and machines in order to provide superior quality and longer shelf life. The flour that we offer is widely used to prepare diffmore...
We are an affluent Exporter and Supplier of Rice Flour in Tamil Nadu, India. Our flour is procured from reliable vendors who use high-grade rice to make flour. The flour that we provide is free from any kind of contamination. It is widely used to add crispiness to variety of recimore...
How to Store? : Store Your Favourite Gluten Free Mix Flour in a Cool and Dry Place
Net weight : 1Kg
What’s in the Mix? : Jowar, Bajra, Ragi, Amaranth
Shelf Life : It has a shelf life of 6 months
Millet Amma’s Gluten-free Mix Flour- Now you can finally make your favourite dishes healthy with our delicious and nutritious Gluten-free Mix Flour. Made from Jowar, Bajra, Ragi and Amaranth, this flour mix is rich in fiber, calcium and phosphorus. These grains are nutritiomore...