My ExportersIndia

For Buyer

For Seller

For Help

Our Products

  1. Pulses 3 Products available
  2. Butter 2 Products available
  3. Seed Spices 2 Products available
  4. Whole Spices 2 Products available
  5. Coriander 2 Products available
  6. Herb Leaves 1 Products available
  7. Oil Seeds 1 Products available
  8. Seeds Oil And Fruit Oils 1 Products available
  9. Honey 1 Products available
  10. Dried Chillies 1 Products available
  11. Food Grains & Cereals 1 Products available
  12. Red Chilli Powder 1 Products available
  13. Black Pepper 1 Products available
  14. Gram Flour 1 Products available
  15. Turmeric Powder 1 Products available
  16. Chane 1 Products available
  17. Masoor Dal 1 Products available
  18. Imli 1 Products available
  19. Kidney Beans 1 Products available
  20. Soil Additives & Fertilizers 1 Products available
  21. Nutmeg 1 Products available
  22. Green Cardamom 1 Products available
  23. Processed Minerals 1 Products available
  24. Onion Powder 1 Products available
  25. Henna Powder 1 Products available
  26. Herb Oil 1 Products available
  27. Moringa Leaves Powder 1 Products available
  28. Natural Flowers 1 Products available

Kidney Beans

We offer the best product range of Kidney Beans.

Kidney Beans

  • Min. Order (MOQ) 500 Kilogram
  • Usage Cooking
  • Certification FSSAI Certified
  • Grade Standard Food Grade
  • Packaging Size 5-10 Kg
  • Specialities Rich In Taste, Good Quality
  • Country of Origin India
  • Storage Instructions Dry Place

**Kidney beans**, also known as **rajma**, are a popular legume recognized for their distinct shape, color, and nutritional benefits. They are widely consumed in various cuisines, especially in Indian and Mexican dishes. Here’s an overview of the various uses of kidney beans: ### 1. **Culinary Uses** - **Curries**: Rajma is commonly used to make rajma masala, a popular North Indian curry made with spices, tomatoes, and onions, often served with rice. - **Chili**: Kidney beans are a staple ingredient in chili recipes, providing protein and texture to the dish. - **Salads**: Cooked kidney beans can be added to salads for extra protein, fiber, and a satisfying texture. - **Soups**: They can be included in soups and stews, adding heartiness and flavor. - **Tacos and Burritos**: Kidney beans are often used as a filling in tacos, burritos, and quesadillas in Mexican cuisine. - **Pasta Dishes**: They can be incorporated into pasta dishes, providing a protein-rich element. - **Vegetarian Burgers**: Mashed kidney beans can be used as a base for vegetarian or vegan burgers, enhancing both flavor and nutrition. - **Rice Dishes**: Kidney beans are commonly paired with rice in various dishes, such as rajma-chawal (kidney beans and rice), which is a traditional Indian meal. 

View Complete Details
Tell Us What are you looking for? Will call you back

Contact Us