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MOQ
16 Metric Ton
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Supply Type
Supplier
Preferred Buyer From :
All over the world
Rice bran oil is the oil extracted from the hard outer brown layer of rice after chaff (rice husk). It is notable for its high smoke point of 232 °C (450 °F) and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.