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We offer the best product range of Dry Hibiscus Flowers.
Hibiscus tea is made by adding a teaspoon of dried hibiscus flowers to a cup of boiling water or if youre using a teapot, add 2 teaspoons to the pot.Allow the tea to steep for five minutes and then strain and enjoy.If you prefer a weaker tea, reduce the steeping time. You can also add sugar or honey to taste.
Hibiscus tea nutrition
Hibiscus flowers and calyxes contain an abundance of antioxidants, polyphenols, vitamins and minerals including vitamin C, beta carotene, calcium and iron.
Taste
Hibiscus tea has an interesting flavor that is a mix of sweet, fruity and sour.-The taste is similar to cranberry tea so if you like slightly tart flavors youll enjoy hibiscus tea.-So there are my tips for harvesting, preparing and drying the flowers of the hibiscus plant.-Drying is a great way to preserve hibiscus flowers so you can use them for many months.
12 Edible Vines For Small Gardens
15 Red Flowering Shrubs
10 Fast Growing Flowers
Additional Information:
Payment Terms : T/T
Packaging Details : bags , cartons and containers
20 kg , 50 kg and 100 kg
Delivery Time : 5 -7 days