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Swadeshi Agro Products

Swadeshi Agro Products
location Pratapgarh, Uttar Pradesh

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Our Products

  1. Pickles 12 Products available
  2. Laddu 2 Products available
  3. Barfi 2 Products available
  4. Candy 2 Products available
  5. Sweets 2 Products available
  6. Dried Fruits 2 Products available

Pickles

Our offered Product range includes Ginger Pickles, Mixed Pickle, Garlic Pickles, Amla Pickles and Karonda Pickle.

Ginger Pickles

Ginger Pickles
  • Brand Name Vatika
  • Shelf Life 12 months from the date of manufacturing
  • Packaging Type 250g, 500g, 1kg
  • Flavor No Artificial Flavor
  • Certification HACCP\ISO 22000:2005
  • Country of Origin Pratapgarh
  • Type Pickles
  • Style Mustard oil
  • Weight (Kg) 250g, 500g, 1kg
INGREDIENTS: Ginger, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 16.75%Protein 3.44%Carbohydrate 7.17%Calorie, K cal 193Total Mineral 10.96%
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mixed pickle

Mixed Pickle
  • Shelf Life 12 months from the date of manufacturing
  • Packaging 250g, 500g, 1kg, 2.5kg
  • Brand Name Vatika
  • Product Type Pickles
  • Pickles Type Mustard Oil
  • Certification HACCPISO 22000:2005
INGREDIENTS: Green Mango Pieces, Lemon, Karaunda, Green Chillies, Carrot, Ginger, Red Chillies, Salt, Spices, Mustard Oil & Acetic Acid Regulator (E-260) Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 25.83%Protein 1.31%Carbohydrate 14.17%Calorie, K cal 294Total Mineral 10.05%
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Garlic Pickles

Garlic Pickles
  • Number Of Flower Pickles
  • Certification HACCP\ISO 22000:2005
  • Shelf Life 12 months from the date of manufacturing
  • Packaging Type 250g, 500g, 1kg
  • Flavor No Artificial Flavor
  • Brand Name Vatika
  • Style Mustard oil
  • Place of Origin Pratapgarh
  • Pickles Type Mustard Oil
INGREDIENTS: Garlic, Mango Powder, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 21.52%Protein 5.21%Carbohydrate 14.65%Calorie, K cal 273Total Mineral 12.39%
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Amla Pickles

Amla Pickles
  • Number Of Flower Pickles
  • Storage Condition Mustard oil
  • Certification HACCP\ISO 22000:2005
  • Packaging Type 250g, 500g, 1kg, 2.5kg
  • Flavor No Artificial Flavor
  • Pickles Type Mustard Oil
  • Shelf Life 12 months from the date of manufacturing
  • Country of Origin Pratapgarh
INGREDIENTS: Amla Pieces, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 35.00%Protein 2.19%Carbohydrate 10.26%Calorie, K cal 365Total Mineral 9.41%
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Karonda Pickle

Karonda Pickle
  • Number Of Flower Pickles
  • Certification HACCP\ISO 22000:2005
  • Shelf Life 12 months from the date of manufacturing
  • Packaging Type 250g, 500g, 1kg
  • Brand Name Vatika
  • Place of Origin Pratapgarh
  • Pickles Type Mustard Oil
INGREDIENTS: Karaunda, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 31.10%Protein 2.98%Carbohydrate 10.63%Calorie, K cal 335Total Mineral 12.62%
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green chilli pickle

Green Chilli Pickle
  • Brand Name Vatika
  • Storage Condition Mustard oil
  • Shelf Life 12 months from the date of manufacturing
  • Number Of Flower Pickles
  • Packaging Type 250g, 500g, 1kg
  • Pickles Type Mustard Oil
  • Certification HACCP\ISO 22000:2005
  • Country of Origin Pratapgarh
INGREDIENTS: Pieces of green chillies, Lemon juice, Salt, SpicesMustard oil & Acetic Acid Regulator (E-260) Contains Permitted Class II Preservative (E-211) NUTRITION FACT: Fat 19.73%Protein 0.70%Carbohydrate 4.13%Calorie, K cal 197Total Mineral 11.86%
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mango pickles

Mango Pickles
  • Type Pickles
  • Brand Name Vatika
  • Shelf Life 12 months from the date of manufacturing
  • Packaging Type 250g, 500g, 1kg, 2.5kg
  • Flavor No Artificial Flavor
  • Country of Origin Pratapgarh
  • Style Mustard oil
  • Pickles Type Mustard Oil
  • Certification HACCP\ISO 22000:2005
INGREDIENTS: Green Mango Pieces, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 34.04%Protein 2.67%Carbohydrate 4.00%Calorie, K cal 333Total Mineral 12.82%
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Kathal Pickle

Kathal Pickle
  • Number Of Flower Pickles
  • Certification HACCP\ISO 22000:2005
  • Shelf Life 12 months from the date of manufacturing
  • Packaging Type 500g, 1kg
  • Brand Name Vatika
  • Place of Origin Pratapgarh
  • Pickles Type Mustard Oil
INGREDIENTS: Kathal Pieces, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 15.10%Protein 2.72%Carbohydrate 11.48%Calorie, K cal 193Total Mineral 0.41%
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Red Chilli Pickle

Red Chilli Pickle
  • Brand Name Vatika
  • Storage Condition Mustard oil
  • Certification HACCP\ISO 22000:2005
  • Shelf Life 12 months from the date of manufacturing
  • Number Of Flower Pickles
  • Packaging Type 500g, 1kg
  • Flavor No Artificial Flavor
  • Country of Origin Pratapgarh
INGREDIENTS: Red Chillies, Mango Powder, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Moisture 23.03%Fat 26.88%Protein 1.55%Carbohydrate 40.25%Energy, K cal 408.2Total Mineral 8.29%
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Zimikand Pickle

Zimikand Pickle
  • Brand Name Vatika
  • Certification HACCP\ISO 22000:2005
  • Number Of Flower Pickles
  • Pickles Type Mustard Oil
  • Packaging Type 250g, 500g, 1kg
  • Shelf Life 12 months from the date of manufacturing
  • Country of Origin Pratapgarh
INGREDIENTS: Zimikand, Salt, Spices, Mustard Oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 21.85%Protein 3.15%Carbohydrate 14.51%Calorie, K cal 267Total Mineral 6.68%
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Lemon Pickles

Lemon Pickles
  • Brand Name Vatika
  • Storage Condition Mustard oil
  • Shelf Life 12 months from the date of manufacturing
  • Number Of Flower Pickles
  • Packaging Type 250g, 500g, 1kg
  • Pickles Type Mustard Oil
  • Country of Origin Pratapgarh
  • Certification HACCP\ISO 22000:2005
INGREDIENTS: Lemon, Salt, Spices, Mustard oil & Acetic Acid Regulator (E-260)Contains Permitted Class II Preservative (E-211) NUTRITION FACTS: Fat 3.85%Protein 1.23%Carbohydrate 13.47%Calorie, K cal 93Total Mineral 12.48%
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jackfruit pickle

Jackfruit Pickle
  • Shelf Life 12 Months
  • Packaging Form Bottled
  • Oil Used Mustard Oil
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