We are offering pure cow ghee product characteristics milk fat min. 99.8% moisture max. 0.2% typical melting point 32-34°c benefits natural and versatile ingredient delicious flavour and taste extended microbiological shelf life compared to butter...
We are offering high quality pure cow butter ghee. Specifications 1. Type: butter fat 2. Certification: haccp 3. Packaging: can 4. Origin: dairy cow 5. Purity: pure lops corporation is in the supply chain management for oils and fats with a varied...
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