Feature : No Artificial Color, Nutritious, Healthy ,
Country of Origin : Made In India, India
Is It FSSAI Certified : yes
A soft, spongey, savoury dish from India's west coast is called Khaman dhokla. This is an all-time favourite Gujarati snack. Serve this delectable snack, which is prepared with gram flour and takes just a few minutes to prepare, as an appetiser, a teatime treat, or a quick but fimore...
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A nutritious and wholesome variation of the traditional South Indian dosa, celebrated for its crisp and lacy texture. This dosa variant combines a mixture of millets creating a flavorful and nutrient-rich meal option.more...
A nutritious and fiber- rich adaptation of the classic South Indian dosa, celebrated for its crispy and lacy texture. Barnyard millet is good source of iron and calcium offering a healthier meal option.more...
A nutritious classic South Indian dosa, renowned for its crispy and lacy texture. It showcases the versatility and health benefits of bajra while preserving the delightful qualities of a traditional dosa.more...