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Food Grains & Cereals

We are leaders in the market for providing best range of and Millet, Bajra

Millet, Bajra

Millets have considerable potential for use as an ingredient in foods and beverages. As they are gluten-free they are suitable for celiacs. The major categories of traditional foods where millets can be effectively used are fermented and unfermented flat breads, fermented and unfermented thin and thick porridges, steamed and boiled products, snack foods, alcoholic and nonalcoholic beverages. 

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  • Sourabh Jain
  • 213 PUKHRAJ CORPORATE, OPP NAVLAKHA BUS STAND, Indore, Madhya Pradesh - 452001, India