Azo Dyes

Our offered Product range includes Lake Tartrazine, Allura Red, Tartrazine, Brilliant Blue Fcf and Chocolate Brown Ht.

Lake Tartrazine

With the inclusion of advanced technology, we are engaged in offering a comprehensive range of Lake Tartrazine Food colour . This colour is used in certain foods and beverages, such as cheeses, dried fruit, and some alcoholic beverages. We offer the entire array in varied packaging options as per clients' diverse requirements. Clients can avail the offered acid from us at reasonable prices.

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Allura Red

Being a quality centric organization we are able to provide our clients superior grade Allura Red Food Colour. The offered food color is processed under the guidance of excellent professionals using finest quality ingredients and latest equipments in compliance with set norms. Our offered food color is used in gelatins, puddings, sweets, dairy products, confections, beverages & condiments.

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Tartrazine

Description Light Orange Powder1 Total colourAssay, percent by Mass, min. 85.002 Water-insoluble matter, percent by mass, Max. 00.203 Combined ether extracts, percent by mass, Max. 00.204 Subsidiary dyes, percent by mass, Max. 01.005 Dye intermediates, percent by mass, max.I-P-(Sulfophenyl)-5-pyrazolone-3-carboxylic acid.Aniline-4-Sulfonilic Acid. 00.506 Unsulfonated primary aromatic amine (calculated as aniline) percent by mass, max. 00.017 Lead, mgkg, Max. 10.008 Arsenic, mgkg, Max. 03.009 Heavy metals, (as pb) mgkg, max 40.0010 Mercury, mgkg, Max. 01.0011 Cadmium, mgkg, Max 01.00Tartrazine Material

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Brilliant Blue Fcf

Brilliant Blue FCF offered is also known by the chemical names of Acid Blue 9; Erioglaucine; Alphazurine FG and others. It has molecular formula of C37H34N2Na2O9S3 and molecular weight of 792.848399 gmol. It fids use in inks; paints; and as indicators and reagents. Further, the compound exist in anion form in environment. We can offer the product in both small as bulk quantities as demanded by the customers.

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Chocolate Brown Ht

pH value 4-6

We are comprehensively engaged in offering a wide range of Chocolate Brown HT. These chocolate brown HT offered by us are widely appreciated among the clients for their quality, purity, solubility, non-toxicity and accurate composition. In addition to this, the offered range is an ideal alternative for cocoa or caramel as a colourant, mainly in chocolate cakes and also in milk, jams, fruit and other products.

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Carmoisine

Density 0.80

Our organization has gained huge name and fame in providing of excellent quality Carmoisine Food Color. Widely used in cosmetic, pharmaceutical and food industries for adding colors in different products.

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Rajesh Kedar (Vinayak Ingredients India Pvt LTD)
Unit No.116, 1st Floor, Cama Industrial Estate, Sunmill Compound Lower Parel – West, Mumbai – 400 013. India, Maharashtra - 400013
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