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Vishwam International

Vishwam International

Surat, Gujarat, India

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20 Products available

Our Products #4653399

dehydrated onion

Dehydrated Onion

Min. Order (MOQ) 1 Metric Ton
Shelf Life 24 Month
Color White, Pink
Packaging Type As Per Requirement
Type Chopped

We are a leading manufacturer and exporter dehydrated onion. The dehydrated products we provide are offered at the most discounted rates. dehydrated onion products are widely used in varied food preparations wherever along with onion taste & flavor, onion's appearance & texture is desired.

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Delivery Time : within 15 days

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dry ginger

Dry Ginger

120 /Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobialproperties. This may explain why spices are more commonly used in warmer climates, which have more infectious disease, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling.[1] a spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable.

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Delivery Time : 10

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spices

Spices

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color all of different color

India is no doubt is popular for the variety of foods which are available in the different regions of the country and apart from the food, the other thing which is famous in India are the spices. There are various types of spices which are generally used in Indian cuisines and these spices not only help in making the food tasty, they also hold healing abilities from different diseases. Read along to know more about it. Spices make food taste great, they make its flavor bitter or sweet, spicy or specific and strange. A spice is a seed, fruit, root, bark, berry, bud or vegetable substance primarily used for flavoring, coloring or preserving food. A spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable. Herbs have a variety of uses including culinary, medicinal, and in some cases spiritual usage. General usage of the term "herb" differs between culinary herbs and medicinal herbs. In medicinal or spiritual use any of the parts of the plant might be considered "herbs", including leaves, roots, flowers, seeds, resin, root bark, inner bark (and cambium), berries and sometimes the pericarp or other portions of the plant. Ground Spices are not only popular in India; however, they are also used in the different parts of the world as they have healing properties as well. India is the largest exporters of the spices and people from across the globe take it as a good option to take the spices from India.

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Cumine Seed

Cumine Seed

190 /225 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Shelf Life 12 month
Form whole & powder
Model Number 0066
Brand Name vishwam
Grade a
Place of Origin india
Packaging as per requirement

Cumin seedsvishwam international is cumin seeds manufacturer , exporter producer supplier from india vishwam international manufacture and export cumin seeds singapore quality andcumin seeds europe qualityemail us your requirements for purchasing indian origin cumin seeds on buy.vishwam@gmail.com cumin seeds singapore qualitycumin seeds europe quality cumin seeds:cumin seeds are well known as jeera. Cumin seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavor crucial to indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavor. We are leading manufacturer exporters of cumin seeds from india. We export cumin seeds. Our cumin seeds are regularly exported to usa, uk, australia, singapore, mexico, brazil and worldwide and are guaranteed.We can also supply eto treated cumin seeds as per buyers requirement product name cumin seedsorigin indiatype machine cleaned/ sortex cleaned/ extra boldpurity 99.85% / 99% / 98% (singapore/ europe)extraneous foreign matter(% by weight) 0.50% maxwhole insects dead(by count) 4 maxexcreta mammalian(by mg./lb) 3 mg/lb maxexcreta other(by mg./lb)5 mg/lb maxmold(% by wgt.) 1% maxinsect defiled/ infested(% by wgt.)1% maxtotal ash 9.5% maxacid insoluble ash 1.75% maxflavor aromatic with a penetrating flavormoisture 10% maxsalmonella absent / 25 gmspacking of cumin seeds:type of bags quantitynew multi wall paper bag 50 lb / 22.68 kgpp bag 25/50 kgjute bag 25/50 kgcustom requirement

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Cumin

Cumin

160 /160 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Whole
Style seed
Application in food , cook and many other
Shelf Life 24
Type spice
Color brown
Condition pure

Cumin- A popular Indian spice, Cumin Seeds are pale green in color and elliptical in shape with deep furrows. Captain Export Enterprises specialize in high quality cumin seeds which are rich in iron and are helpful in boosting the immune system. They are known to be anti-carcinogenic and are used to aid in the process of digestion. Medicinal use:oil of cumin is used in fragrances. As a medicinal plant, cumin has been utilized as an antispasmodic, carminative, sedative, and stimulant. Cumin oil has been reported to have antibacterial activity. Distinct phototoxic effects have been reported from undiluted cumin oil. It is also used in veterinary medicines and perfumes.

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Delivery Time : 10

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coriander

Coriander

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Certification all export
Shape round
Place of Origin india

Vishwam International is whole Coriander Seeds manufacturer exporter. Coriander (Coriandrum sativum), also known as cilantro, Chinese parsley or dhania, is an annual herb in the family Apiaceae. Coriander is native to regions spanning from southern Europe and North Africa to southwestern Asia. Coriander is a soft plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the centre of the umbel longer (56 mm) than those pointing toward it (only 13 mm long). The fruit is a globular, dry schizocarp 35 mm (0.120.20 in) in diameter. Although sometimes eaten alone, the seeds often are used as a spice or an added ingredient in other foods. Coriander is a pleasantly sweet spice with a lemony top note. It is commonly used in chili and curry dishes. The coriander plant produces both a spice and an herb. The leaf is known as cilantro and when the plant goes to seed, we harvest the coriander seed. Coriander is used in many types of ethnic cooking, such as Latino, Middle Eastern, and Indian. In this country, it is also used to flavor cookies, pastries, breads, sausages and corned beef. Coriander Seeds are used as diuretic and for general digestive aidVishwam International manufactures and exports Coriander Seeds without weed seeds for US FDA guarantee and ASTA qualityName in international languagesSpanish CilantroFrench CorriandreGerman KorianderSwedish KorianderArabic KuzhbareDutch KorianderPortuguese CoentroRussian KoriandrJapanese KoendoroChinese Hu-sui

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cardamom

Cardamom

1,250 /1250 Kilogram Get Latest Price

Min. Order (MOQ) 2 Metric Ton
Type Black Cardamom, Green Cardamom
Condition pure
Packaging Type As Per Requirement
Form whole
Grade A
Bold Green High quality
brown white
8mm,7-8mm,6-7mm Fresh

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobialproperties. This may explain why spices are more commonly used in warmer climates, which have more infectious disease, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling.[1] a spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable.let us have a look at some of the essential spices which are must to you in an india kitchen: cardamom: known for its fragrance and healing property, cardamom is one of the most used spices which are used in many dishes and it makes a dish delicious. This spice also has many numbers of medicinal properties and thus it is added to many herbal formulas as well.

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Delivery Time : 10

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Fennel

Fennel

80 /120 Kilometer Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Application as spices
Certification as per export requirement
Shelf Life 24 month
Color green
Packaging Type as per requirement
Form whole & powder
Grade a
Place of Origin india
Ingredient spice
Raw Material whole

Fennel- we are offering fennel seeds. One of the best quality product discreption: fennel seeds, are greenish brown to yellowish brown oblong ovals about 6 mm (0.25 inch) long with five prominent longitudinal dorsal ridges. They contain 3 to 4 percent essential oil. Fennel seeds are the dried fruit of foeniculum vulgare, which belongs to the parsley family. It is oval in shape and green or yellowish brown in color. It has a slightly sweet flavour. fennel is a greyish-green, strong-smelling herbaceous perennial, with slim stems, bearing soft lacy, dark green leaves with thread-like lobes and swollen bases. Creeping rootstock gradually extends plant into a sparse clump. Reaching a height of 1.5 meters, the plant has small mustard-yellow flowers on a compound umbel. The fruit splits into two seeds, which are oval in shape with five ridges. The seed is light green to gray, about 0.75 cm long, and curved. uses & application: the seeds are used for scenting soaps and perfumes and for flavoring candies, liqueurs, medicines, and foods, particularly pastry, sweet pickles, and fish. Fennel is generally used as a condiment and culinary spice in food and beverages. It is used in some curry powder mixes. Toasting fennel seeds accentuates their flavor. It is also known to have medicinal properties.

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psyllium products

Psyllium Products

100 /100 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color brown

Vishwam international is the leading exporter of psyllium products from india to worldwide . We export psyllium seed, husk , powder etc.with wide range of products . We export quality products and our clients satisfied with our services . We always happy to receive your feedback and inquiry . Our team always happly to help you and surely do best for achieveing your goal with products. psyllium is a herbal medicinal plant cultivated in india , it's mainly produced in state gujarat and rajasthan. The seed of the ispaghula plant are the primary part of that mainly used for herbal medicine. Ispaghula husk is the coating around the seed of the ispaghula plant, which is used to relieve constipation, its completely natural and very good benefit for health. psyllium seeds is an agri-farm product of dried ripe seeds of plantago ovata forks (farm. Plantaginancae) and it has been cleaned free for all dust, agri farm fibers, wastes, mud, stones and iron particles and make it for ready used.The seed itself is made up of 40% linoleic acid (la), an important fatty acid essential to health. common names of psyllium = isaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituents = mucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium are = plantago ovata and plantago ispaghula psyllium other name = psyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement

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Psyllium Seed

Psyllium Seed

100 /100 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Whole
Shape Psyllium Type
Style Seed
Certification All Which Require For Export
Type Seed
Grade A
Color Brown
Purity 99
Packaging Type As Per Requirement
Form Whole
Part Seed

Psyllium is a herbal medicinal plant cultivated in india , it's mainly produced in state gujarat and rajasthan. The seed of the ispaghula plant are the primary part of that mainly used for herbal medicine. Ispaghula husk is the coating around the seed of the ispaghula plant, which is used to relieve constipation, its completely natural and very good benefit for health. psyllium seeds is an agri-farm product of dried ripe seeds of plantago ovata forks (farm. Plantaginancae) and it has been cleaned free for all dust, agri farm fibers, wastes, mud, stones and iron particles and make it for ready used.The seed itself is made up of 40% linoleic acid (la), an important fatty acid essential to health. common names of psyllium = isaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituents = mucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium are = plantago ovata and plantago ispaghula psyllium other name = psyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement specification color light brown to moderate brownodor faint, characteristictaste bland, mucilaginousparticle size maximum 1.0 % on u.s.s. 10moisture (loss or drying) maximum 12.0 %total ash maximum 4.0 %acid insoluble ash maximum 1.0%foreign organic matter maximum 0.5 %

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Delivery Time : 10

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psyllium husk

Psyllium Husk

430 /430 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Husk
Grade A
Condition Ready To Use
Packaging Type As Per Requirement
Form Husk
Dosage Form Husk

The husk of psyllium is the actual coating of mucilage around the seed. It is considered pure dietary fiber and are the only part of the plant used in manufacturing psyllium products. Its nutritional value consists mainly of glycosides, proteins, polysaccharides, vitamin b1, and choline. Fiber content of over 80% compared to less than 15% for oat bran and 10% for wheat bran.the husk is composed mostly of a fiber called hemicellulose which is a complex carbohydrate found in whole grains, fruits and vegetables. Hemicellulose is indigestible, however, it is partially broken down in the colon and feeds the friendly intestinal flora. Common names of psylliumisaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituentsmucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. Botanical names of psyllium areplantago ovata and plantago ispaghula psyllium other namepsyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement key benefit for health in = constipation , diarrhea and irritable bowl syndrome high blood pressurecholesterolheart diseasetype 2 diabetesobesityinflammatory bowl diseasecolorectal cancer quality =psyllium husk 85% psyllium husk 95%psyllium husk 98%psyllium husk 99%

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Delivery Time : 10

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psyllium husk powder

Psyllium Husk Powder

250 /250 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Powder
Grade A
Packaging Type As Per Requirement
Form Powder
Part Powder

Vishwam international is the psyllium husk powder exporter from india. Psyllium powder is the pulverixzed form of husk.it's derived from the seed coverings of the plantago ovata frosk. It's contains a high amount of soluble fiber. The health of the colon , like all body systems , is dependent on energy. common names of psylliumisaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituentsmucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium areplantago ovata and plantago ispaghula psyllium other namepsyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement key benefit for health in = constipation , diarrhea and irritable bowl syndrome high blood pressurecholesterolheart diseasetype 2 diabetesobesityinflammatory bowl diseasecolorectal cancer

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Delivery Time : 10

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turmeric

Turmeric

90 /90 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Shelf Life 12 Months, 24 Months
Color Yellow, Orange Yellow
Processing Type Natural, Raw
Type Polished, Dried, Natural
Style whole
Type finger

Turmeric turmeric is one of the main ingredient of spices used in indian cooking. Turmeric has many medicinal uses. Turmeric is used as remedy to cure cough and cold related diseases. Turmeric is also used to get fair skin and in skin related diseases growth habits of turmeric: turmeric is grown in tropical regions of india. Turmeric needs temperature between 20 c to 30 c to grow and a considerable amount of rainfall to thrive. turmeric powder international is manufacturer and exporter of turmeric finger & powder, ground turmeric. Vishwam international manufactures and exports turmeric powder, ground turmeric, turmeric finger as per us fda and asta quality standards. Tumeric powder is well known as haldi powder. Turmeric powder is manufactured by grinding best quality whole turmeric. Turmeric powder is used to flavor food, it is also used as natural color additive. Vishwam international manufactures and exports best quality turmeric powder, turmeric finger.

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Delivery Time : 10

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black pepper

Black Pepper

750 /850 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Type spices
Brand Name vishwam
Shelf Life 12 month
Color black
Model Number 005
Product Type spices
Place of Origin india

Black pepper comes from the berries of the pepper plant. Black pepper, green pepper and white peppercorns are actually the same fruit (piper nigrum); the difference in their color is a reflection of varying stages of development and processing methods. Black peppercorns are made by picking the pepper berries when they are half ripe and just about to turn red. They are then left to dry which causes them to shrivel and become dark in color. Alternatively, green peppercorns are picked while still unripe and green in color, while white peppercorns are picked when very ripe and subsequently soaked in brine to remove their dark outer shell leaving just the white pepper seed. Pink peppercorns are actually from a completely different plant species (schinus molle) that is related to ragweed. Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder.

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spice powder

Spice Powder

120 /120 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Powder
Shape powder
Shelf Life 24
Grade A
Color as per product
Form powder
Condition pure

We are one of the leading manufacturer and exporter of all type spices and agricultural products, like as - red chilli , turmeric, coriander, anise, badian, cumin, caraway, fennel, ginger, fenugreek, dill, celery, ajwain, and like as all, and we provide our customer best quality and whichever form of spice you want.

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Delivery Time : 10

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Indian Peanut

Indian Peanut

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color red , pink & white

Description peanuts are almost ubiquitous in the u.s. Culture: baseball games, circus elephants, cocktail snacks, and the ever-popular peanut butter and jelly sandwich. Yet, contrary to what their name implies, technically, peanuts are not nuts. They are, in botanical fact, legumes and are related to other foods in the legume family including peas, lentils, chickpeas and other beans. Peanuts grow in a very fascinating manner. They actually start out as an above ground flower that, due to its heavy weight, bends towards the ground. The flower eventually burrows underground, which is where the peanut actually matures. The veined brown shell or pod of the peanut contains two or three peanut kernels. Each oval-shaped kernel or seed is comprised of two off-white lobes that are covered by a brownish-red skin. Peanuts have a hardy, buttery and "nutty" taste. Peanuts go by various names throughout the world with "goober" or "goober pea" being one of the most popular. Goober is derived from nguba, the name for peanut in the bantu language spoken in parts of africa. Peanuts are known scientifically as arachis hypogaea. While there are many varieties of peanuts, the ones most commonly found in the marketplace are the virginia, spanish and valencia. Due to their high protein content and chemical profile, peanuts are processed into a variety of different forms, including butter, oil, flour, and flakes. indian peanutsbolds5060 cpo6070 cpo7080 cpojava5060 cpo6070 cpo7080 cpo

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Chilly

Chilly

130 /130 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Shelf Life 24
Color red
Type whole

Vishwam international is manufacturer and exporter of chilly.vishwam international manufactures and exports chilly as per us fda and asta quality standards.chilly is known as mirch in india. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of chilly in world. The major chilly producing states of india are andhra pradesh, karnataka, orissa, west bengal, maharastra, madhya pradesh and gujarat. Vishwam international manufactures and exports chilly teja with stem, chilly teja stemless, and all chilly veriety . Name of chilly in international languagesspanish pimentonfrench puvre de guineegerman paprikaarabic filfil ahmardutch spaanse peperitalian peperoneportuguese pimentorussian struchkovy pyeretjapanese togarashichinese hesiung yali chiaobritish chillies(hot) pepper(sweet)specifications of chilly: parameters valueproduct name chillyorigin indiatype with stem stemlessmoisture 11.5 % maxsalmonella absent 25 gmspacking of chilly: type of bags quantityjute bag 25 kgcustom requirement as per customer requirementcontainer of chilly: type of container quantity20' fcl 7.5 to 8.5 mtuses of chilly: chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings. growth habits of chilly: in indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 2030c. Growth and yields suffer when temperatures exceed 30c or drops below 15c for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter

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Chili Flakes

Chili Flakes

130 /150 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Brand Name vishwam
Shelf Life 12 month
Color red
Drying Process dehydrated
Place of Origin india

Chilly: vishwam international is manufacturer and exporter of chilly.vishwam international manufactures and exports chilly as per us fda and asta quality standards.chilly is known as mirch in india. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of chilly in world. The major chilly producing states of india are andhra pradesh, karnataka, orissa, west bengal, maharastra, madhya pradesh and gujarat. Vishwam international manufactures and exports chilly teja with stem, chilly teja stemless, and all chilly veriety . Name of chilly in international languagesspanish pimentonfrench puvre de guineegerman paprikaarabic filfil ahmardutch spaanse peperitalian peperoneportuguese pimentorussian struchkovy pyeretjapanese togarashichinese hesiung yali chiaobritish chillies(hot) pepper(sweet)specifications of chilly: parameters valueproduct name chillyorigin indiatype with stem stemlessmoisture 11.5 % maxsalmonella absent 25 gmspacking of chilly: type of bags quantityjute bag 25 kgcustom requirement as per customer requirementcontainer of chilly: type of container quantity20' fcl 7.5 to 8.5 mtuses of chilly: chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings. growth habits of chilly: in indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 2030c. Growth and yields suffer when temperatures exceed 30c or drops below 15c for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter.

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peanut

Peanut

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Packaging Type as per requirement
Model Number 005
Grade a
Place of Origin india

Peanuts are almost ubiquitous in the u.s. Culture: baseball games, circus elephants, cocktail snacks, and the ever-popular peanut butter and jelly sandwich. Yet, contrary to what their name implies, technically, peanuts are not nuts. They are, in botanical fact, legumes and are related to other foods in the legume family including peas, lentils, chickpeas and other beans. Peanuts grow in a very fascinating manner. They actually start out as an above ground flower that, due to its heavy weight, bends towards the ground. The flower eventually burrows underground, which is where the peanut actually matures. The veined brown shell or pod of the peanut contains two or three peanut kernels. Each oval-shaped kernel or seed is comprised of two off-white lobes that are covered by a brownish-red skin. Peanuts have a hardy, buttery and "nutty" taste. Peanuts go by various names throughout the world with "goober" or "goober pea" being one of the most popular. Goober is derived from nguba, the name for peanut in the bantu language spoken in parts of africa. Peanuts are known scientifically as arachis hypogaea. While there are many varieties of peanuts, the ones most commonly found in the marketplace are the virginia, spanish and valencia. Due to their high protein content and chemical profile, peanuts are processed into a variety of different forms, including butter, oil, flour, and flakes. indian peanutsbolds5060 cpo6070 cpo7080 cpojava5060 cpo6070 cpo7080 cpo

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or in jute bag . pp bag , etc.

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Dehydrated Garlic

we are counted as one of the prime dehydrated products manufacturers and exporters. dehydrated onion & garlic products are widely used in varied food preparations wherever along with onion taste & flavor, onion's appearance & texture is desired. It can be easily used in salads & other preparations servings after re-dehydration it also used in soups, sauces, canned dry frozen food, salad dressings, meat products, other food products wherever onion flavor & taste desired'. It's ideal for repacking to use in retail stores. Our dehydrated products can be tailored to suit on customized requirements. So if customers have a specific requirement, we can produce our products based on that requirement also.

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Kuldip Kathrotiya (Vishwam International)
402, silver plaza, behind laxmi hotel , varachha road,, Surat, Gujarat - 395006
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Browse Our Products list of Vishwam International Surat, Gujarat

Post Buy Requirement

Vishwam International

Vishwam International

Surat, Gujarat, India

Verified Add Review

Call 08069182188 Ext. 460

Our Products

20 Products available

Our Products #4653399

dehydrated onion

Dehydrated Onion

Min. Order (MOQ) 1 Metric Ton
Shelf Life 24 Month
Color White, Pink
Packaging Type As Per Requirement
Type Chopped

We are a leading manufacturer and exporter dehydrated onion. The dehydrated products we provide are offered at the most discounted rates. dehydrated onion products are widely used in varied food preparations wherever along with onion taste & flavor, onion's appearance & texture is desired.

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Packaging Details : as per requirement

Delivery Time : within 15 days

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dry ginger

Dry Ginger

120 /Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobialproperties. This may explain why spices are more commonly used in warmer climates, which have more infectious disease, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling.[1] a spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable.

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spices

Spices

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color all of different color

India is no doubt is popular for the variety of foods which are available in the different regions of the country and apart from the food, the other thing which is famous in India are the spices. There are various types of spices which are generally used in Indian cuisines and these spices not only help in making the food tasty, they also hold healing abilities from different diseases. Read along to know more about it. Spices make food taste great, they make its flavor bitter or sweet, spicy or specific and strange. A spice is a seed, fruit, root, bark, berry, bud or vegetable substance primarily used for flavoring, coloring or preserving food. A spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable. Herbs have a variety of uses including culinary, medicinal, and in some cases spiritual usage. General usage of the term "herb" differs between culinary herbs and medicinal herbs. In medicinal or spiritual use any of the parts of the plant might be considered "herbs", including leaves, roots, flowers, seeds, resin, root bark, inner bark (and cambium), berries and sometimes the pericarp or other portions of the plant. Ground Spices are not only popular in India; however, they are also used in the different parts of the world as they have healing properties as well. India is the largest exporters of the spices and people from across the globe take it as a good option to take the spices from India.

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Cumine Seed

Cumine Seed

190 /225 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Shelf Life 12 month
Form whole & powder
Model Number 0066
Brand Name vishwam
Grade a
Place of Origin india
Packaging as per requirement

Cumin seedsvishwam international is cumin seeds manufacturer , exporter producer supplier from india vishwam international manufacture and export cumin seeds singapore quality andcumin seeds europe qualityemail us your requirements for purchasing indian origin cumin seeds on buy.vishwam@gmail.com cumin seeds singapore qualitycumin seeds europe quality cumin seeds:cumin seeds are well known as jeera. Cumin seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavor crucial to indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavor. We are leading manufacturer exporters of cumin seeds from india. We export cumin seeds. Our cumin seeds are regularly exported to usa, uk, australia, singapore, mexico, brazil and worldwide and are guaranteed.We can also supply eto treated cumin seeds as per buyers requirement product name cumin seedsorigin indiatype machine cleaned/ sortex cleaned/ extra boldpurity 99.85% / 99% / 98% (singapore/ europe)extraneous foreign matter(% by weight) 0.50% maxwhole insects dead(by count) 4 maxexcreta mammalian(by mg./lb) 3 mg/lb maxexcreta other(by mg./lb)5 mg/lb maxmold(% by wgt.) 1% maxinsect defiled/ infested(% by wgt.)1% maxtotal ash 9.5% maxacid insoluble ash 1.75% maxflavor aromatic with a penetrating flavormoisture 10% maxsalmonella absent / 25 gmspacking of cumin seeds:type of bags quantitynew multi wall paper bag 50 lb / 22.68 kgpp bag 25/50 kgjute bag 25/50 kgcustom requirement

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Cumin

Cumin

160 /160 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Whole
Style seed
Application in food , cook and many other
Shelf Life 24
Type spice
Color brown
Condition pure

Cumin- A popular Indian spice, Cumin Seeds are pale green in color and elliptical in shape with deep furrows. Captain Export Enterprises specialize in high quality cumin seeds which are rich in iron and are helpful in boosting the immune system. They are known to be anti-carcinogenic and are used to aid in the process of digestion. Medicinal use:oil of cumin is used in fragrances. As a medicinal plant, cumin has been utilized as an antispasmodic, carminative, sedative, and stimulant. Cumin oil has been reported to have antibacterial activity. Distinct phototoxic effects have been reported from undiluted cumin oil. It is also used in veterinary medicines and perfumes.

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coriander

Coriander

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Certification all export
Shape round
Place of Origin india

Vishwam International is whole Coriander Seeds manufacturer exporter. Coriander (Coriandrum sativum), also known as cilantro, Chinese parsley or dhania, is an annual herb in the family Apiaceae. Coriander is native to regions spanning from southern Europe and North Africa to southwestern Asia. Coriander is a soft plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the centre of the umbel longer (56 mm) than those pointing toward it (only 13 mm long). The fruit is a globular, dry schizocarp 35 mm (0.120.20 in) in diameter. Although sometimes eaten alone, the seeds often are used as a spice or an added ingredient in other foods. Coriander is a pleasantly sweet spice with a lemony top note. It is commonly used in chili and curry dishes. The coriander plant produces both a spice and an herb. The leaf is known as cilantro and when the plant goes to seed, we harvest the coriander seed. Coriander is used in many types of ethnic cooking, such as Latino, Middle Eastern, and Indian. In this country, it is also used to flavor cookies, pastries, breads, sausages and corned beef. Coriander Seeds are used as diuretic and for general digestive aidVishwam International manufactures and exports Coriander Seeds without weed seeds for US FDA guarantee and ASTA qualityName in international languagesSpanish CilantroFrench CorriandreGerman KorianderSwedish KorianderArabic KuzhbareDutch KorianderPortuguese CoentroRussian KoriandrJapanese KoendoroChinese Hu-sui

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cardamom

Cardamom

1,250 /1250 Kilogram Get Latest Price

Min. Order (MOQ) 2 Metric Ton
Type Black Cardamom, Green Cardamom
Condition pure
Packaging Type As Per Requirement
Form whole
Grade A
Bold Green High quality
brown white
8mm,7-8mm,6-7mm Fresh

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobialproperties. This may explain why spices are more commonly used in warmer climates, which have more infectious disease, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling.[1] a spice may have other uses, including medicinal, religious ritual, cosmetics or perfume production, or as a vegetable.let us have a look at some of the essential spices which are must to you in an india kitchen: cardamom: known for its fragrance and healing property, cardamom is one of the most used spices which are used in many dishes and it makes a dish delicious. This spice also has many numbers of medicinal properties and thus it is added to many herbal formulas as well.

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Fennel

Fennel

80 /120 Kilometer Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Application as spices
Certification as per export requirement
Shelf Life 24 month
Color green
Packaging Type as per requirement
Form whole & powder
Grade a
Place of Origin india
Ingredient spice
Raw Material whole

Fennel- we are offering fennel seeds. One of the best quality product discreption: fennel seeds, are greenish brown to yellowish brown oblong ovals about 6 mm (0.25 inch) long with five prominent longitudinal dorsal ridges. They contain 3 to 4 percent essential oil. Fennel seeds are the dried fruit of foeniculum vulgare, which belongs to the parsley family. It is oval in shape and green or yellowish brown in color. It has a slightly sweet flavour. fennel is a greyish-green, strong-smelling herbaceous perennial, with slim stems, bearing soft lacy, dark green leaves with thread-like lobes and swollen bases. Creeping rootstock gradually extends plant into a sparse clump. Reaching a height of 1.5 meters, the plant has small mustard-yellow flowers on a compound umbel. The fruit splits into two seeds, which are oval in shape with five ridges. The seed is light green to gray, about 0.75 cm long, and curved. uses & application: the seeds are used for scenting soaps and perfumes and for flavoring candies, liqueurs, medicines, and foods, particularly pastry, sweet pickles, and fish. Fennel is generally used as a condiment and culinary spice in food and beverages. It is used in some curry powder mixes. Toasting fennel seeds accentuates their flavor. It is also known to have medicinal properties.

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psyllium products

Psyllium Products

100 /100 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color brown

Vishwam international is the leading exporter of psyllium products from india to worldwide . We export psyllium seed, husk , powder etc.with wide range of products . We export quality products and our clients satisfied with our services . We always happy to receive your feedback and inquiry . Our team always happly to help you and surely do best for achieveing your goal with products. psyllium is a herbal medicinal plant cultivated in india , it's mainly produced in state gujarat and rajasthan. The seed of the ispaghula plant are the primary part of that mainly used for herbal medicine. Ispaghula husk is the coating around the seed of the ispaghula plant, which is used to relieve constipation, its completely natural and very good benefit for health. psyllium seeds is an agri-farm product of dried ripe seeds of plantago ovata forks (farm. Plantaginancae) and it has been cleaned free for all dust, agri farm fibers, wastes, mud, stones and iron particles and make it for ready used.The seed itself is made up of 40% linoleic acid (la), an important fatty acid essential to health. common names of psyllium = isaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituents = mucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium are = plantago ovata and plantago ispaghula psyllium other name = psyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement

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Psyllium Seed

Psyllium Seed

100 /100 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Whole
Shape Psyllium Type
Style Seed
Certification All Which Require For Export
Type Seed
Grade A
Color Brown
Purity 99
Packaging Type As Per Requirement
Form Whole
Part Seed

Psyllium is a herbal medicinal plant cultivated in india , it's mainly produced in state gujarat and rajasthan. The seed of the ispaghula plant are the primary part of that mainly used for herbal medicine. Ispaghula husk is the coating around the seed of the ispaghula plant, which is used to relieve constipation, its completely natural and very good benefit for health. psyllium seeds is an agri-farm product of dried ripe seeds of plantago ovata forks (farm. Plantaginancae) and it has been cleaned free for all dust, agri farm fibers, wastes, mud, stones and iron particles and make it for ready used.The seed itself is made up of 40% linoleic acid (la), an important fatty acid essential to health. common names of psyllium = isaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituents = mucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium are = plantago ovata and plantago ispaghula psyllium other name = psyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement specification color light brown to moderate brownodor faint, characteristictaste bland, mucilaginousparticle size maximum 1.0 % on u.s.s. 10moisture (loss or drying) maximum 12.0 %total ash maximum 4.0 %acid insoluble ash maximum 1.0%foreign organic matter maximum 0.5 %

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psyllium husk

Psyllium Husk

430 /430 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Husk
Grade A
Condition Ready To Use
Packaging Type As Per Requirement
Form Husk
Dosage Form Husk

The husk of psyllium is the actual coating of mucilage around the seed. It is considered pure dietary fiber and are the only part of the plant used in manufacturing psyllium products. Its nutritional value consists mainly of glycosides, proteins, polysaccharides, vitamin b1, and choline. Fiber content of over 80% compared to less than 15% for oat bran and 10% for wheat bran.the husk is composed mostly of a fiber called hemicellulose which is a complex carbohydrate found in whole grains, fruits and vegetables. Hemicellulose is indigestible, however, it is partially broken down in the colon and feeds the friendly intestinal flora. Common names of psylliumisaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituentsmucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. Botanical names of psyllium areplantago ovata and plantago ispaghula psyllium other namepsyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement key benefit for health in = constipation , diarrhea and irritable bowl syndrome high blood pressurecholesterolheart diseasetype 2 diabetesobesityinflammatory bowl diseasecolorectal cancer quality =psyllium husk 85% psyllium husk 95%psyllium husk 98%psyllium husk 99%

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psyllium husk powder

Psyllium Husk Powder

250 /250 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Powder
Grade A
Packaging Type As Per Requirement
Form Powder
Part Powder

Vishwam international is the psyllium husk powder exporter from india. Psyllium powder is the pulverixzed form of husk.it's derived from the seed coverings of the plantago ovata frosk. It's contains a high amount of soluble fiber. The health of the colon , like all body systems , is dependent on energy. common names of psylliumisaphgol , plantago psyllium, flea, lspaghua, spogel, plantago sp., isabgula, semen ispaghulae , plantaginis ovatae semen (semen plantaginis ovatae) chemical constituentsmucilage mainly composed of arabinose, xylose, galacturonic acid, semi drying fatty oil and small amount of aucubin. botanical names of psyllium areplantago ovata and plantago ispaghula psyllium other namepsyllii semen, natural dietary fiber, blond psyllium, cleansing plaintain, pale psyllium , herbal supplement, fiber - blend, nutrition- herbs, feed supplement key benefit for health in = constipation , diarrhea and irritable bowl syndrome high blood pressurecholesterolheart diseasetype 2 diabetesobesityinflammatory bowl diseasecolorectal cancer

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turmeric

Turmeric

90 /90 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Shelf Life 12 Months, 24 Months
Color Yellow, Orange Yellow
Processing Type Natural, Raw
Type Polished, Dried, Natural
Style whole
Type finger

Turmeric turmeric is one of the main ingredient of spices used in indian cooking. Turmeric has many medicinal uses. Turmeric is used as remedy to cure cough and cold related diseases. Turmeric is also used to get fair skin and in skin related diseases growth habits of turmeric: turmeric is grown in tropical regions of india. Turmeric needs temperature between 20 c to 30 c to grow and a considerable amount of rainfall to thrive. turmeric powder international is manufacturer and exporter of turmeric finger & powder, ground turmeric. Vishwam international manufactures and exports turmeric powder, ground turmeric, turmeric finger as per us fda and asta quality standards. Tumeric powder is well known as haldi powder. Turmeric powder is manufactured by grinding best quality whole turmeric. Turmeric powder is used to flavor food, it is also used as natural color additive. Vishwam international manufactures and exports best quality turmeric powder, turmeric finger.

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black pepper

Black Pepper

750 /850 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Type spices
Brand Name vishwam
Shelf Life 12 month
Color black
Model Number 005
Product Type spices
Place of Origin india

Black pepper comes from the berries of the pepper plant. Black pepper, green pepper and white peppercorns are actually the same fruit (piper nigrum); the difference in their color is a reflection of varying stages of development and processing methods. Black peppercorns are made by picking the pepper berries when they are half ripe and just about to turn red. They are then left to dry which causes them to shrivel and become dark in color. Alternatively, green peppercorns are picked while still unripe and green in color, while white peppercorns are picked when very ripe and subsequently soaked in brine to remove their dark outer shell leaving just the white pepper seed. Pink peppercorns are actually from a completely different plant species (schinus molle) that is related to ragweed. Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder.

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spice powder

Spice Powder

120 /120 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Type Powder
Shape powder
Shelf Life 24
Grade A
Color as per product
Form powder
Condition pure

We are one of the leading manufacturer and exporter of all type spices and agricultural products, like as - red chilli , turmeric, coriander, anise, badian, cumin, caraway, fennel, ginger, fenugreek, dill, celery, ajwain, and like as all, and we provide our customer best quality and whichever form of spice you want.

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Indian Peanut

Indian Peanut

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Color red , pink & white

Description peanuts are almost ubiquitous in the u.s. Culture: baseball games, circus elephants, cocktail snacks, and the ever-popular peanut butter and jelly sandwich. Yet, contrary to what their name implies, technically, peanuts are not nuts. They are, in botanical fact, legumes and are related to other foods in the legume family including peas, lentils, chickpeas and other beans. Peanuts grow in a very fascinating manner. They actually start out as an above ground flower that, due to its heavy weight, bends towards the ground. The flower eventually burrows underground, which is where the peanut actually matures. The veined brown shell or pod of the peanut contains two or three peanut kernels. Each oval-shaped kernel or seed is comprised of two off-white lobes that are covered by a brownish-red skin. Peanuts have a hardy, buttery and "nutty" taste. Peanuts go by various names throughout the world with "goober" or "goober pea" being one of the most popular. Goober is derived from nguba, the name for peanut in the bantu language spoken in parts of africa. Peanuts are known scientifically as arachis hypogaea. While there are many varieties of peanuts, the ones most commonly found in the marketplace are the virginia, spanish and valencia. Due to their high protein content and chemical profile, peanuts are processed into a variety of different forms, including butter, oil, flour, and flakes. indian peanutsbolds5060 cpo6070 cpo7080 cpojava5060 cpo6070 cpo7080 cpo

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Chilly

Chilly

130 /130 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Shelf Life 24
Color red
Type whole

Vishwam international is manufacturer and exporter of chilly.vishwam international manufactures and exports chilly as per us fda and asta quality standards.chilly is known as mirch in india. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of chilly in world. The major chilly producing states of india are andhra pradesh, karnataka, orissa, west bengal, maharastra, madhya pradesh and gujarat. Vishwam international manufactures and exports chilly teja with stem, chilly teja stemless, and all chilly veriety . Name of chilly in international languagesspanish pimentonfrench puvre de guineegerman paprikaarabic filfil ahmardutch spaanse peperitalian peperoneportuguese pimentorussian struchkovy pyeretjapanese togarashichinese hesiung yali chiaobritish chillies(hot) pepper(sweet)specifications of chilly: parameters valueproduct name chillyorigin indiatype with stem stemlessmoisture 11.5 % maxsalmonella absent 25 gmspacking of chilly: type of bags quantityjute bag 25 kgcustom requirement as per customer requirementcontainer of chilly: type of container quantity20' fcl 7.5 to 8.5 mtuses of chilly: chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings. growth habits of chilly: in indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 2030c. Growth and yields suffer when temperatures exceed 30c or drops below 15c for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter

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Chili Flakes

Chili Flakes

130 /150 Kilogram Get Latest Price

Min. Order (MOQ) 1 Metric Ton
Brand Name vishwam
Shelf Life 12 month
Color red
Drying Process dehydrated
Place of Origin india

Chilly: vishwam international is manufacturer and exporter of chilly.vishwam international manufactures and exports chilly as per us fda and asta quality standards.chilly is known as mirch in india. Chilly is used to enhance pungent taste of food. India is largest producer and consumer of chilly in world. The major chilly producing states of india are andhra pradesh, karnataka, orissa, west bengal, maharastra, madhya pradesh and gujarat. Vishwam international manufactures and exports chilly teja with stem, chilly teja stemless, and all chilly veriety . Name of chilly in international languagesspanish pimentonfrench puvre de guineegerman paprikaarabic filfil ahmardutch spaanse peperitalian peperoneportuguese pimentorussian struchkovy pyeretjapanese togarashichinese hesiung yali chiaobritish chillies(hot) pepper(sweet)specifications of chilly: parameters valueproduct name chillyorigin indiatype with stem stemlessmoisture 11.5 % maxsalmonella absent 25 gmspacking of chilly: type of bags quantityjute bag 25 kgcustom requirement as per customer requirementcontainer of chilly: type of container quantity20' fcl 7.5 to 8.5 mtuses of chilly: chilly is used to enhance pungent taste of food. Chilly is one of the main ingredient of cooking spices. Chilly is used in curried dishes. Chilly is also used to prepare curry powder and seasonings. growth habits of chilly: in indian subcontinent, chillies are produced throughout the year. Two crops are produced in kharif and rabi seasons in the country. Chily grows best at 2030c. Growth and yields suffer when temperatures exceed 30c or drops below 15c for extended periods. The crop can be grown over a wide range of altitudes from sea level upto nearly 2100 meter.

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peanut

Peanut

70 /70 Kilogram Get Latest Price

Min. Order (MOQ) 10 Metric Ton
Packaging Type as per requirement
Model Number 005
Grade a
Place of Origin india

Peanuts are almost ubiquitous in the u.s. Culture: baseball games, circus elephants, cocktail snacks, and the ever-popular peanut butter and jelly sandwich. Yet, contrary to what their name implies, technically, peanuts are not nuts. They are, in botanical fact, legumes and are related to other foods in the legume family including peas, lentils, chickpeas and other beans. Peanuts grow in a very fascinating manner. They actually start out as an above ground flower that, due to its heavy weight, bends towards the ground. The flower eventually burrows underground, which is where the peanut actually matures. The veined brown shell or pod of the peanut contains two or three peanut kernels. Each oval-shaped kernel or seed is comprised of two off-white lobes that are covered by a brownish-red skin. Peanuts have a hardy, buttery and "nutty" taste. Peanuts go by various names throughout the world with "goober" or "goober pea" being one of the most popular. Goober is derived from nguba, the name for peanut in the bantu language spoken in parts of africa. Peanuts are known scientifically as arachis hypogaea. While there are many varieties of peanuts, the ones most commonly found in the marketplace are the virginia, spanish and valencia. Due to their high protein content and chemical profile, peanuts are processed into a variety of different forms, including butter, oil, flour, and flakes. indian peanutsbolds5060 cpo6070 cpo7080 cpojava5060 cpo6070 cpo7080 cpo

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Dehydrated Garlic

we are counted as one of the prime dehydrated products manufacturers and exporters. dehydrated onion & garlic products are widely used in varied food preparations wherever along with onion taste & flavor, onion's appearance & texture is desired. It can be easily used in salads & other preparations servings after re-dehydration it also used in soups, sauces, canned dry frozen food, salad dressings, meat products, other food products wherever onion flavor & taste desired'. It's ideal for repacking to use in retail stores. Our dehydrated products can be tailored to suit on customized requirements. So if customers have a specific requirement, we can produce our products based on that requirement also.

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Kuldip Kathrotiya (Vishwam International)
402, silver plaza, behind laxmi hotel , varachha road,, Surat, Gujarat - 395006
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