Er nutrition and energy intake derived from the mixture of only two ingredients: raw almonds and sugar added. Like most nuts, almonds have a high-fat, especially monounsaturated type and polyunsaturated, that contribute to reducing levels of blood cholesterol and triglycerides, around 20 percent of high-quality protein and another 20 percent carbohydrates. For its part, the sugar provides all its energy in the form of simple carbohydrates, in particular, in the form of sucrose. It is for this reason that almonds have a high concentration of nutrients and high energy. Below is a list of the different almond products we have available . Almonds blanched almonds caramel almonds butteralmonds brown flakedalmonds ground almonds honeyalmonds nibbedalmonds pink and whitealmonds roasted almonds slivered