Reno Alfaya Import and Export Pty Ltd - Cooking Spices

Whole Garam Masala is used for enhancing the flavor of various cuisines. Our Whole Garam Masala incudes a mixture of cardamom, cumin seeds, black pepper corns, black cumin seeds (shahjeera), dry ginger, black cardamom cloves, cinnamon, and dry bay leaves. Whole Garam Masala that we offer is known for its freshness and quality. It is widely used for making ground masala. Our Whole Garam Masala is free from adulterants and available in excellent quality packing.

Black Cardamom is an herb that is known for its strong aromatic fragrance owing to which it is widely used in cooking. The oil extracted from Black Cardamom is considered as a highly beneficial essential oil and used for aroma therapies. Black Cardamom that we offer is hygienically processed and free from adulterants. We provide Black Cardamom in superior quality packing for intact freshness and longer shelf life.

Specifications :

• Origin : South Africa
• Moisture : 12-15% max
• Oil content : 1.8 - 2.3 %
• Ash degree : 5% max
• Admixture : 1% max
• Packing : 60 kg jute PP bag