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Min. Order (MOQ)
20 Ton
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White
Powder
We offer finest quality south african wheat flour and are already supplying to south east asia and far east asian markets wheat flour is the major ingredient used in most baking. It is milled from hard and soft wheat, and must consist of high quantity protein to form an elastic, extensible dough; to withstand mixing, stretching, and shaping, and to support the weight from other ingredients. Wheat grain has three main parts. The bran coating is about 13%. The embryo or gem is about 2%. The endosperm is about 85%. The endosperm consists of protein, starch, fat, water, sugar and mineral matter. White flour is milled from the endosperm. cake wheat flour;available in 1kg, 2, 5kg, 5kg, 10kg, 12, 5kg, 25kg, 50kg white bread wheat flouravailable in 5kg, 10kg, 12, 5kg, 25kg, 50kg brown bread wheat flouravailable in 12, 5kg, 25kg, 50kg whole wheat flouravailable in 25kg, 50kg rye flouravailable in 25kg industrial wheat flouravailable in 50kg high ratio cake wheat flouravailable in 50kg biscuit wheat flouravailable in 50kg
Additional Information:
Payment Terms :
T/T
Packaging Details : 25kg, 50kg bags
Delivery Time : 21 days