.we deal farm fresh semi-husked coconuts. Its origin is pollachi. Its very tasty and quality. In southern india, most common way of cooking vegetables is to add grated coconut and then steam them with spices fried in oil. People from southern india also make chutney, which involves grinding the coconut with salt, chillies, and whole spices.coconut is regularly broken in the middle-class families in tamil nadu for food. Coconut meat can be eaten as a snack sweetened with jaggery or molasses. Coconuts are used in the beauty industry in moisturisers and body butters because coconut oil, due to its chemical structure, is readily absorbed by the skin.

.we deal farm fresh semi-husked coconuts. Its origin is pollachi. Its very tasty and quality. In southern india, most common way of cooking vegetables is to add grated coconut and then steam them with spices fried in oil. People from southern india also make chutney, which involves grinding the coconut with salt, chillies, and whole spices.coconut is regularly broken in the middle-class families in tamil nadu for food. Coconut meat can be eaten as a snack sweetened with jaggery or molasses. Coconuts are used in the beauty industry in moisturisers and body butters because coconut oil, due to its chemical structure, is readily absorbed by the skin.