Cassia tora split powder is a powder. It is used as a thickener, emulsifier, foam stabilizer, moisture retention agent, and texturizing agent. Cassia tora split powder finds application in cheese, frozen dairy desserts, mixes, and poultry products....
We are offering Cassia Gum Powder. Detailed Product Description High viscosity and High gel strength 100% replacement for Carob Gum Used with Carrageenan for canned pet food Introduction Cassia Gum is the ground endosperm of the seed of the plant Cassia Tora / Obtusifolia and is...