Our organization is well acknowledged for offering premium Black Chickpeas . Known as powerhouse of proteins, the Black Chickpeas are highly nutritious and very tasty. Our experts grow and cultivate Black Chickpeas under controlled conditions by...
Our company is a credible provider of White Chickpeas from Uttar Pradesh. Available in the fines form, the White Chickpeas are greatly appreciated for their freshness and flavor. Also, they are very nutritious promising innumerable health...
Additional Info : Raw Chickpeas Have A Lower Trypsin And Chymotrypsin Inhibitor Content Than Some Other Legumes. Can Be Soaked Before Cooking To Reduce Cooking Time And Increase Fiber Content.
Application : Can Be Roasted,Spiced,Eaten As A Snack,Cooked In Salads Or Stews,Ground And Shaped Into Balls For Falafel,Made Into A Batter For Various Dishes,Used In Burmese Tofu,Or Fried To Make Panelle. Chickpea Flour (besan) Is Used In South Asian And Levanti