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Pulses Manufacturers and Suppliers

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  • Yellow Moong Dal

    Rs 120 / Kilogram (Approx)

    • MOQ : 1000 Kilogram
    • Feature : Easy To Cook, Healthy To Eat
    • Packaging Type : Plastic Bag
    • State of Origin : Pan India
    • Color : Yellow
    • Packaging Size : 30 kg

    Dineshkumar Hiteshkumar

    Kalupur,Ahmedabad | More...

  • Chana Dal

    Price : Get Quote

    • MOQ : 10 Kilogram
    • Shelf Life : 12 Months
    • Type : Split
    • Cultivation Type : Organic

    We are instrumental in bringing forth quality range of products that are sternly designed and manufactured using raw inputs that go through various quality checks. We ensure that the inputs are checked beforehand to evade loss. Fret not! Our payment procedures are completely tran more...

    Shiv Food Industries

    Vadala,Kheda | More...

  • Whole Urad

    Price : Get Quote

    • Country of Origin : India
    • Speciality : High in Protein
    • Packaging Size Available : 50 Kg
    • Cuisine : Indian
    • Packaging Type Available : Jute Bag
    • Calories : 341 Cal/ 100 g

    With fair amount protein content, whole urad is considered as an extremely popular legume that is widely used in a variety of dal and Indian dishes. Whole urad has a surprising number of health benefits, including its ability to protect cardiovascular health, boost energy, reduce more...

    Kalulal mohanlal pandwal

    Hiran Magri,Udaipur | More...

  • Chana Dal

    Price : Get Quote

    • Fiber : 4g
    • Total Carbs : 47 g
    • Total fat : 13g
    • Storage : Cool & Dry Place
    • Dietary Fiber : 11 g
    • Protein : 25 g

    Deepalya Estores Pvt Ltd

    Alambagh,Lucknow | More...

  • Urad Dal

    Rs 70 - Rs 80 / Kilogram

    • MOQ : 5 Ton
    • Type : Dal
    • Shelf Life : 6months
    • Color : Yellow
    • Packaging Size : 1Kg, 20Kg, 2Kg, 50Kg, 5Kg
    • Application : Cooking

    Mohankheda Traders

    Karad,Satara | More...

  • Dry Coffee Beans

    Price : Get Quote

    • Cultivation Type : Common
    • Application : Beverage, Coffee
    • Origin : India
    • Shelf Life : 4-6 Months
    • Purity : 100%
    • Type : Dried

    Coffee is loved by most of people. It is a drink that people love to have with the break of dawn. The reason behind it is that coffee is refreshing and even boost your energy to work with concentration. DC Traders supply the best Dry Coffee beans all over the country and have gai more...

    DC traders

    Mysore | More...

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  • Whole Urad Dal

    Price : Get Quote

    • MOQ : 500 Kilogram
    • Cultivation Type : Organic
    • Type : Dried
    • Packaging Type : Packed In plastic and jute bags

    In order to ensure complete satisfaction of the customers, we deliver the orders on the scheduled time. We keep in consideration that the inputs (raw material) used are of incredible quality and meet the set industrial norms. Thus, the final products are as per the globally accep more...

    Gansho Exports

    Maharaja Nagar,Tirunelveli | More...

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  • Horse Gram

    Price : Get Quote

    • MOQ : 10 Metric Ton
    • Feature : Nutritious
    • Style : Dried
    • Fat : 0.50% w/w
    • Application : Cooking
    • Protien : 22 G/100g

    Shris Vig Export

    Gundlupete,Chamarajanagar | More...

  • Red Kidney Beans

    Price : Get Quote

    • Color : Light Red
    • Packaging Size : 10kg, 20kg
    • Cultivation Type : Organic
    • Feature : Full Of Proteins
    • Packaging Type : Plastic Packet
    • Protein : 8.67 per 100g

    KTech Distributions

    Nagra Toli,Ranchi | More...

  • Yellow Split Peas

    Price : Get Quote

    • Application : Cooking
    • Color : Light Green
    • Cultivation Type : Common
    • Type : Split Pea
    • Packaging Type : Plastic Packets
    • Feature : Good For Health, No Artificial Flavour, Non Harmful

    Yellow split peas are yet another type of dal that is popularly used in India. Dhok Exportss is a leading yellow split peas supplier in Nagpur . The dal is organically grown by our vendors and farmers. Due to this reason, the dal does not have any artificial colour or flavour and more...

    Dhok Exportss

    Mitra Nagar,Nagpur | More...

  • Organic Urad Dal

    Rs 100 / Kilogram (Approx)

    • Packaging Size : 1Kg, 2Kg
    • Source of : High Protein
    • Place of Origin : India
    • Cultivation Type : Organic
    • Packaging Type : Plastic Packets
    • Color : White

    Its benefits : Has a rich reserve of iron as a low in calories and fatty acids. Is a very important component of hemoglobin, it is necessary for metabolism and energy production. This is especially useful for women during menstruation. General development of the body Urad dal is more...

    Achu Enterprises

    Anna Nagar,Madurai | More...

  • Toor Dal

    Rs 120 / Kilogram (Approx)

    • MOQ : 20 Kilogram
    • Packaging Type : Jute Bag, Plastic Bag, Plastic Packet
    • Color : Yellow
    • Cultivation Type : Organic
    • Place of Origin : India
    • Packaging Size : 20 Kg

    Shail Premium Rice

    Bhabua,Kaimur | More...

  • Toor Dal

    • MOQ : 1 Ton
    • Packaging Size : 10kg, 1kg, 25kg, 5kg
    • Feature : Easy To Cook, Healthy To Eat, Nutritious
    • Shelf Life : 1year
    • Cultivation Type : Organic
    • Color : Yellow

    Rajput Agrofaram Mehragaon Cla

    Bareli,Raisen | More...

  • White Chickpeas

    Price : Get Quote

    • Type : Kabuli
    • Shelf Life : 18 Months,3 Years
    • Drying Process : Sun Drying
    • Cultivation Type : Organic
    • Place of Origin : India

    Usha Enterprise

    Burdwan,Kolkata | More...

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Some Important Facts About Pulses
Pulses Production & Consumption Overview in India


Production (Million Tonnes) Import (Million Tonnes) Consumption (Million Tonnes) Import Dependency
2012-13 18.34 4 22.34 18.00%
2013-14 19.25 3.7 22.95 16.00%
2014-15 17.2 3.7 22.09 16.00%
2015-16 18.32 5 23.32 21.00%



Area Production and Productivity of Major Pulses In India
Particulars Area (Lakh/Hectare) Percent% Production (Lakh/Tonnes) Percent % Productivity (kg/Hectare)
Chickpea  73.7 38.71 58.9 48.28 799.19
Pegionpea  36.3 19.07 27.6 22.62 760.33
Mungbean 34.4 18.07 14 11.48 406.98
Uradbean 31 16.28 14 11.48 451.61
Lentil 15 7.88 9.5 7.79 633.33
Total 190.4 100 124 101.64 651.2



Top Ten Pulses Exporting Countries in the World
Sr. No. Country Qty (MT) Value (US$ Mill)
1 Canada 47,81,823.00 2698
2 Myanmar 13,09,526.00 1117
3 USA 9,90,920.00 847
4 China 4,27,220.00 647
5 Australia 8,00,335.00 643
6 India 2,91,584.00 348
7 World 4,24,812.00 283
8 Argentina 2,65,117.00 268
9 Ethiopia 2,72,197.00 222
10 Mexico 1,74,743.00 196



What are the major types of pulses that people eat in India?

Pulses, also known as lentils, are the edible seeds of the legume plant family. They come in a variety of colors, shapes, and sizes that distinguish them from each other. Based on these distinguishing features, these are the major types of pulses that people eat all over the world:

  • Mung Beans: Mung beans (moong beans) are popularly known as green gram in most parts of the country. They have a green outer covering with yellow color inside. While some people like to eat mung beans as a whole, others like to sprout them before eating. Its split-out version is also available in the market with both peeled skins and without peeling.  
  • Urad Dal: Urad dal (adad dal) is popularly known as black gram or black lentils in different parts of the country. The shape and size of urad dal resemble a lot like mung beans but its taste completely distinguishes it from the other. Owing to its unusual mucousy texture and an earthy flavor, urad dal is perfect for the delicious dal makhni and papads.
  • Garbanzo Beans: Garbanzo beans, also known as chickpea or channa, are other popular pulses that are consumed by people across India. These beans are found in two forms, desi channa (smaller beans with dark skin) and Kabuli channa (larger beans with light skin). They are consumed in various forms; some people cook it as a whole, some use the split verios, also known as channa dal, and other use it as channa flour, also known as besan.
  • Masoor Dal: Masoor dal is popularly known as red lentils by people of different parts of the world. These pulses have a brown color skin on the outside with orange color inside. This dal has a pleasant earthy flavor which makes it common for cooking soups, stews and as normal dals.
  • Pigeon Pea (Toor Dal): Pigeon dal or toor dal is one of the most commonly used pulses in a majority of Indian kitchens. These are beige color pulses that have a bright yellow interior. They are used in the preparation of various curries, South Indian sambhar, and even for stuffing a variety of handpies. The dried and split version of this dal has a distinctive nutty flavor that makes it a favorite among many people.
  • Black-Eyed Peas and Azuki: Black-eyed peas are popularly known as lobhia in India. They have a distinctive flavor and are used in the preparation of a variety of dals, curries, papads and fritters. Azuki beans, on the other hand, are popularly known as chori and loved for its sweet nutty flavor.
Name the top pulses producing states in India.

The Indian states that rank among the top five pulses producing states are:

  • Madhya Pradesh: With over 23% of total country’s pulses production, Madhya Pradesh ranks first.
  • Uttar Pradesh: Uttar Pradesh is ranked second with 18% of total country’s pulses production.
  • Maharashtra: Maharashtra has secured the third spot 14% of the total pulses production.
  • Rajasthan: Rajasthan shares 11% of India’s total pulses production and is fourth on the list.
  • Andhra Pradesh: Andhra Pradesh gets the fifth position in top pulses producing states with 9% of the total produce.
Which is the largest pulses exporting country in the world?

Canada has been entitled as the world’s largest pulses exporting country in the world with more than 26% of the total world share. As per the 2015 survey, Canada exports approximately 51,35,021 metric tons of pulses annually which is valued to be around US$ 3,161 million.

Which is the largest pulses producing state in India?

The heart of India, Madhya Pradesh is the largest pulses producing state in India. The state accounts for approximately 23% of the total produce of pulses in India. Madhya Pradesh produces approximately 4.3 million tons of pulses every year. Followed by MP in the list of largest pulses producing state is Uttar Pradesh at 18%, Maharashtra at 14%, Rajasthan at 11% and then Andhra Pradesh with an overall share of 9%.

Which is the largest pulses producing country in the world?

India, with a share of 23.1% of the total pulses production in the world, tops the list of largest pulses producing countries in the world. India is followed by China at 12.08%, Myanmar at 7.57%, Canada at 6.7%, and Brazil at 4.03%. These five countries, together, account for almost half of the world’s total pulses produce.