Pulses in Indore

JS Organic Whole Green Moong Dal For Cooking, Food Medicine, Human Consumption, Industrial Use

• MOQ : 20 Ton
• Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
• Usage : Cooking, Food And Medicine,Human Consumption, Industrial use
• Purity : 98
• Brand Name : JS
• Cultivation Type : Organic
• Grade Standard : Food Grade
• Certification : FSSAI Certified
• Drying Process : Sun Dried
• Form : Granules

Orange JS Split Masoor Dal, For Cooking, Style : Dried

• Application : Cooking
• Storage Type : Dry /Cool Place
• Variety : Pulses
• Size : 4 - 6 mm
• Grade : Premium Grade
• Variety Available : Masoor
• Storage Condition : Dried
• Shelf Life : 6months, 3months, 1year
• Feature : Purity, Easy To Cook
• Brand Name : JS

JS Toor Dal, Certification : FSSAI, Apeda

• Size Available : 4 - 6 Mm
• Certification : FSSAI, Apeda
• Brand Name : JS
• Packaging Size : 1kg/2kg/5kg/20kg/25kg/30kg/50kg
• Storage Type : Dry /Cool Place
• Packaging Type : PP Bags
• Model Number : JSITD-0005
• Processing Type : Raw
• Style : Dried

Organic Green Moong Dal, Certification : FSSAI Certified For Cooking

• MOQ : 20 Ton
• Country of Origin : India
• Shelf Life : 1 Year
• Storage Instructions : Dry Place
• Application : Cooking
• Certification : FSSAI Certified
• Cultivation Type : Organic

Organic Arhar Dal, Packaging Type : Yellow For Cooking

• Country of Origin : India
• Certification : FSSAI Certified
• Storage Instructions : Dry Place
• Cultivation Type : Organic
• Application : Cooking
• Shelf Life : 1 Year

Organic White Urad Dal, Speciality : High In Protein

• Type : Split
• Country of Origin : India
• Cultivation Type : Organic
• Shelf Life : 1 Year, 6 Months
• Speciality : High In Protein

Natural White Chickpeas Pulses For Cooking

• Shelf Life : 12 Months
• Country of Origin : India
• Speciality : High In Protein
• Size Available : 10-12mm
• Cultivation Type : Natural
• Usage : Cooking
• Packaging Type : Creamy
• Style : Dried

Whole Sabut Green Moong Dal For Cooking

• Usage : Cooking
• Variety : Whole Urad Dal
• Country of Origin : India
• Grade Standard : Food Grade
• Packaging Type : gren

Organic Masoor Dal (Red Lentils) For Cooking

• Is It Organic : In Organic
• Variety Available : Masoor
• Feature : Purity, Nutritious, Healthy To Eat, Easy To Cook
• Application : Cooking
• Country of Origin : India
• Cultivation Type : Organic

Whole Black Gram For Cooking, Sprouting, Or Grinding Into Flour

• MOQ : 10 Ton
• Storage Instructions : Cool And Dry Place
• Material : Black Gram (Vigna Mungo)
• Health Benefits : Can Help Boost Overall Health
• Origin : Indian
• Type : Legumes
• Packaging Type : Typically Comes In Bags Or Bulk Packaging
• Nutrients : Rich In Protein, Essential Minerals, Vitamins, Fiber, And Antioxidants
• Application : Cooking, Sprouting, Or Grinding Into Flour

Red Lentil

• Form : Whole
• Number Of Flower : Legume
• Application : Mostly Eaten As Dal, Used In Many Forms
• Protein Content : High
• Country of Origin : India
• Fiber Content : High
• Storage Instructions : Cool And Dry Place

Whole Green Moong, Color : Olive-green, Packaging Type : PP Bag

• Flavor : Sweet
• Type : Green Gram (mung Bean)
• Application : Cooking, Sprouting
• Packaging Type : PP Bag
• Protein Content : Rich Source Of Low Fat Protein
• Amino Acid Profile : Wide Range
• Country of Origin : India
• Storage : Cool, Dry Place

Toor Dal, Variety : Split

• MOQ : 100 Kilogram
• Variety : Split Toor Dal
• Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health
• Supply Type : Manufacturer
• Form : Granules
• Shelf Life : 6 Month
• Grade Standard : Food Grade
• Cultivation Type : Organic
• Application : Cooking, Food And Medicine, Cosmetics

Chana Dal, Certification : FSSAI Certified

• Certification : FSSAI Certified
• Country of Origin : India
• Supply Type : Manufacturer
• Name : Chana Dall
• Shelf Life : 6 Month
• Packaging Type : PP Bag

Kabuli Chana, Application : Agriculture, Cooking

• Form : Seeds
• Feature : Gluten Free, Healthy, Natural Taste, No Artificial Flavour Added, Non Harmul, Purity
• Purity : 99.9%
• Supply Type : Manufacturer
• Storage Condition : Dried
• Shelf Life : 6months
• Drying Process : Natural Dried
• Cultivation Type : Organic

Red Masoor Dal, Packaging Type : PP Bag, Purity : 99%

• MOQ : 100 Kilogram
• Color : Red
• Shelf Life : 12 Months
• Protein Content : High
• Moisture : Max 12%
• Type : Pulses
• Cooking Time : Fast
• Purity : 99%
• Packaging Type : PP Bag
• Form : Split

Lentils Masoor Dal

• Lentils are nutritious, protein-rich legumes, shaped like small lenses, used globally in dishes like soups, stews (dals), and salads, offering fiber, iron, folate, and complex carbs. They come in various types (red, green, brown, French green/Puy,...

Yellow Green Orange Lentils, Weight : 25 Kg, Grade : Cool Dry Place

• Weight : 25 kg
• Origin : inde
• Name : Lentils
• Grade : Cool Dry Place
• Material : Lentils
• Type : custmer

Sarvottam Natural Chana Dal For Human Consumption

• MOQ : 2 Ton
• Supply Type : Manufacturer
• Grade Standard : Food Grade
• Variety : Desi Chana
• Brand Name : Sarvottam
• Cultivation Type : Natural
• Packaging Type : Plastic Packet
• Form : Granules

Organic Moong Dal, Specialities : Healthy Tasty

• Country of Origin : Pipariya Distt. Hoshangabad
• Vitamin : C, Vitamin A
• Nutrition : Potassium, Dietary Fibres
• Shelf Life : 1 Year
• Specialities : Regulates hormones after menopause and relieve hot flashes,Healthy and Tasty
• Protein : 24 g
• Cultivation Type : Organic
• Fat : 22.9 %
• Carbohydrates: : 15g
• Drying Process : Sun Drying

Organic Arhar Dal, Certification : FSSAI Certified

• Magnesium : 9%
• Cultivation Type : Organic
• Variety : Split Toor Dal
• Drying Process : Natural
• Vitamin B-6 : 10%
• Packaging Type : Plastic Packet
• Certification : FSSAI Certified
• Applications : Food and Beverages, Cooking
• Shelf Life : 1 Year
• Specialities : High in Protein

Organic Masoor Dal, Purity : 95-98%

• Cultivation Type : Organic
• Type : Dried
• Another Name : Lentils split
• Shelf Life : 1 Year
• Purity : 95-98%
• Specialities : High in Protein,Easy to cook and easy to digest
• Country of Origin : Pipariya Distt. Hoshangabad
• Nutritional Value : Sugar and Protein, Dietary Fiber
• Storage : Cool & dry place

Organic Kamal Toor Dal, Purity : 99.9%, Moisture : 10% Max.

• Feature : Easy To Cook, Healthy To Eat, Nutritious
• Application : Cooking
• Purity : 99.9%
• Moisture : 10% Max.
• Shelf Life : 6months
• Place of Origin : India
• Cultivation Type : Organic

Natural Swad Nidhi Toor Dal, Moisture : 11% Max. For Cooking

• Feature : Easy To Cook, Healthy To Eat, Highly Hygienic
• Shelf Life : 6months
• Application : Cooking
• Cultivation Type : Natural
• Moisture : 11% Max.
• Place of Origin : India

Organic Ratna Sundar Toor Dal, Purity : 100%, Moisture : 11% Max.

• Application : Cooking
• Place of Origin : India
• Feature : Easy To Cook, Healthy To Eat, Nutritious
• Cultivation Type : Organic
• Purity : 100%
• Moisture : 11% Max.
• Shelf Life : 6months

Moong Dal, Packaging Size : 1 Kg

• Shelf Life : 12 Months
• Speciality : High in Protein
• Packaging Size : 1 Kg

Yellow Natural Toor Dal, For Cooking, Certification : FSSAI Certified

• MOQ : 10 Tons
• Country of Origin : India
• Application : Cooking
• Cultivation Type : Natural
• Certification : FSSAI Certified
• Packaging Size : 10Kg , 15Kg , 25Kg
• Shelf Life : 9 Month

Yellow Organic Chana Dal, For Cooking, Certification : FSSAI Certified

• Cultivation Type : Organic
• Usage : Cooking
• Country of Origin : India
• Certification : FSSAI Certified
• Shelf Life : 1 Year
• Packaging Size : 10Kg , 15Kg , 25Kg

Organic White Chickpeas, For Cooking, Style : Dried

• Storage Condition : Dried
• Maturity : 100%
• Number Of Flower : Natural
• Cultivation Type : Organic
• Packaging : 10Kg , 15Kg , 25Kg
• Shelf Life : 1 Year
• Usage : Cooking
• Size : 13 MM,12 MM,10 MM,8 MM,7 MM (Machine Clean & Sortex Clean)
• Country of Origin : India

Dawn Lee Moong Dal (Split)

• Country of Origin : India
• Supply Type : Supplier
• • Moong dal is rich in potassium and iron. The former helps lower blood pressure and protects against muscle cramping. It also helps protect the body against an irregular heartbeat. Its light and easy-to-digest nature make it a great food for...

Arhar Dal, Certification : FSSAI Certified

• Country of Origin : India
• Certification : FSSAI Certified
• Supply Type : Supplier
• Is It Organic : No

Organic Yellow Moong Dal, Packaging Type : Jute Bags

• Style : Fresh
• Quality : Superior
• Cultivation Type : Organic
• Drying Process : Air Dried, Sun Drying
• Packaging Type : Jute Bags
• Origin : India

Organic Black Chickpeas, For Cooking, Style : Dried

• Cultivation Type : Organic
• Packaging Type : Jute Bag
• Application : Cooking
• Storage Condition : Dried
• Number Of Flower : Black Gram
• Feature : Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious
• Country of Origin : India

Organic Green Moong Dal, Packaging Size : 20Kg, 50Kg

• Packaging Size : 20Kg, 50Kg
• Drying Process : Sun Dried
• Application : Cooking
• Type : Natural
• Cultivation Type : Organic
• Shelf Life : 1 Year
• Supply Type : Manufacturer
• Style : Dried

Organic Yellow Moong Dal, Packaging Size : 20Kg, 50Kg

• Application : Cooking
• Drying Process : Sun Dried
• Supply Type : Manufacturer
• Style : Dried
• Packaging Size : 20Kg, 50Kg
• Type : Natural
• Cultivation Type : Organic
• Packaging Type : Jute Bags

Organic Toor Dal, For Cooking

• Packaging Size : 25kg, 50kg
• Application : Cooking
• Style : Dried
• Shelf Life : 1 Year
• Supply Type : Manufacturer
• Certification : FSSAI
• Cultivation Type : Organic

Green Moong Dal For Cooking

• Weight : 500g
• Application : Cooking
• Storage : Cool And Dry Place
• Material : Green Moong Beans
• Shelf Life : 12 Months

Chana Dal For Cooking, Sprouting

• Shelf Life : 6-12 Months
• Type : Pulses
• Storage : Cool And Dry Place
• Material : Chickpeas
• Application : Cooking, Sprouting

Green Moong Dal, Purity : 98 %

• Color : Green
• Type : Dried
• Speciality : Gluten Free, High in Protein, Organic
• Style : Whole
• Drying Process : Natural
• Moisture (%) : 5
• Cultivation Type : Organic
• Purity : 98 %

Broken Organic Red Masoor Dal, For Cooking, Style : Dried

• Number Of Flower : Arhar Dal
• Drying Process : Natural Dried
• Shelf Life : 1 Year
• Cultivation Type : Organic
• Storage Condition : Dried
• Application : Cooking
• Shape : Broken
• Packaging Type : Jute Bags
• Feature : Easy To Cook, Good In Taste, Healthy To Eat, Highly Hygienic, Non Harmful, Nutritious, Pure Organic

Granules Organic Black Urad Dal, For Cooking, Style : Dried

• Application : Cooking
• Form : Seeds
• Packaging Size : 1Kg, 20Kg, 2Kg, 50Kg, 5Kg
• Number Of Flower : Gram Dal
• Cultivation Type : Organic
• Shape : Granules
• Packaging Type : Jute Bags
• Drying Process : Air Dried
• Feature : Easy To Cook, Good In Taste, Healthy To Eat, Highly Hygienic, Non Harmful, Nutritious
• Shelf Life : 1 Month

Moong Daal, Color : Yellow, Packaging Type : Plastic Bag For Cooking

• Supply Type : Supplier
• Material : Moong Beans
• Packaging Type : Plastic Bag
• Application : Cooking
• Type : Pulses

Yellow Split Peas Dal For High In Protein

• Number Of Flower : Split Peas Dal
• Shelf Life : 6-12 Months
• Application : High In Protein
• Supply Type : Supplier

Black Eyed Beans, Packaging Type : Bulk For Stews, Salads

• Packaging Type : Bulk
• Supply Type : Supplier
• Cooking Methods : Can Be Boiled,Steamed
• Type : Beans
• Nutritional Benefits : High In Fiber
• Storage : Cool

Soft When Cooked Chana Dal (Split Chikpea)

• Dietary Needs : Vegetarian, Vegan, Gluten-free
• Nutrition : High In Protein And Fiber
• Storage : Store In A Cool, Dry Place
• Packaging Type : Consumer Zipper Pouch 500g,1kg,2kg,5kg,10kg,25kg,100kg,As Required
• Texture : Soft When Cooked

Moong Dal For Cooking

• Health Benefits : Weight Loss,Protein-rich,High Fiber
• Material : Green Gram
• Weight : 500g, 1kg, 2kg, 5kg, 10kg, 25kg, 100kg
• Minerals : Iron,Calcium,Potassium
• Application : Cooking
• Packaging Type : Consumer Zipper Pouch 500g,1kg,2kg,5kg,10kg,25kg

Toor Dal For Cooking

• Application : Cooking
• Benefits : Muscle Development,Organ Development
• Weight : 500g,1kg,2kg,5kg,10kg,25kg,100kg
• Polished : Unpolished
• Nutrients : Carbohydrates,Fiber,Proteins,Folic Acid

Common Toor Dal, For  Cooking

• Style : Dried
• Packaging Type : Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Type : Dried Toor Dal, Toor Dal
• Shelf Life :  1year, 3months, 6months
• Feature :  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Packaging Size : 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Cultivation Type : Common, GMO, Natural, Organic
• Application :  Cooking

Organic Pulses

Moong Dal, Drying Process : Sun Dried

• Carbohydrate : 4.7, 47.0g
• Shelf Life : 3 Month
• Protein : 5.48 g
• Sodium : 588 mg
• Taste : Salty
• Sugar : 0.3, 3.0g

Dhaniya Dal

• Carbohydrate : 4.7, 47.0g
• Speciality : No Gluten free
• Protein : 5.48 g
• Shelf Life : 6 Month
• Taste : Salty
• Fried : Yes

Toor Dal, Color : Yellow Medium

• Size : Medium
• Material : Toor Lentils
• Color : Yellow
• An array of purest and healthiest dals to ensure that you have a wholesome meal. High in protein, the toor dal is 100%...

Chana Dal For Cooking, Baking

• Form : Whole, Split
• Type : Pulses
• Material : Chickpeas
• Application : Cooking, Baking

Urad Gota Dal For Cooking, Ayurvedic Medicine

• Benefits : Improves Digestion,Rich In Fibers
• Application : Cooking,Ayurvedic Medicine
• Type : Beans
• Material : Urad Gota

TOOR DAL ARHAR DAL

• Total Fat : 1.7gm
• protein : 22.3gm
• Total Carbohydrates : 57.6gm
• cholesterol : 0.0mg
• Calories : 335.0 Kcal
• Dietary Fibre : 1.5gm

MOONG DAL MOGAR

• cholesterol : 0.0mg
• Unsaturated Fat : 0.6gm
• Total Fat : 1.2gm
• Total Carbohydrates : 59.9gm
• saturated Fat : 0.3gm
• Dietary Fibre : 0.8gm
• Protein : 24.5gm
• Calories : 348.0 Kcal
• calcium : 75.0mg
• Sodium : 10.0mg

Chana Dal, Texture : Hard

• 0.0mg : Sodium
• 41.0mg : Total Carbohydrates
• 1.2gm : protein
• 20.8gm : calcium
• 372.0 Kcal : Total Fat
• 0.6gm : Unsaturated Fat
• 3.9gm : cholesterol
• 59.8gm : Dietary Fibre
• 5.6gm : saturated Fat
•   : Calories

Yellow Chana Dal, For Cooking, Certification : FSSAI Certified

• MOQ : 1000 Kilogram
• Certification : FSSAI Certified
• Country of Origin : India
• Usage : Cooking
• Shelf Life : 1 Year
• Supply Type : Manufacturer
• Brand Name : Gold Coin
• Storage Instructions : Dry Place

Brown Organic Whole Chana, For Cooking, Certification : FSSAI Certified

• Brand Name : Gold Coin
• Country of Origin : India
• Usage : Cooking
• Drying Process : Sun Dried
• Shelf Life : 1 Year
• Supply Type : Manufacturer
• Certification : FSSAI Certified
• Storage Instructions : Dry Place

Toor Dal For Cooking

• Weight : 500 Grams
• Shelf Life : 6-12 Months
• Storage : Cool And Dry Place
• Application : Cooking

Masoor Dal (Red Lentils)

• Material : Edible Pulse
• Number Of Flower : Red Lentils
• Varieties : Red And Yellow Lentils
• Application : Commonly Used In Indian Cuisine For Making Dal Dishes
• Packaging Type : Typically Comes In Bags Or Bulk Packaging

Moong Dal, Color : Green 6 Cm

• Name : Moong Dal
• Size : 6 Cm
• Type : Mung Beans
• Main Usage : Consumed In Various Forms

Moong Dal, Packaging Type : Plastic Packets

• Shelf Life : 1Year
• Palce Of Origin : : India
• Feature : Non Harmful, Pure Organic
• Imperfect Rate : 3% Max.
• Country of Origin : India
• Packaging Type : Plastic Packets
• Mung contains : 20-25% protein
• Quality : Superior

Toor Dal, Variety : Split Toor Dal

• Vitamin B-6 per 100gm : 5%
• Sodium per 100gm : 2%
• Total Carbs : 40 g
• Carbohydrate per 100gm : 6%
• Storage : Store in a cool & dry place
• Vitamin C per 100gm : 11%
• Dietary Fiber : 11 g

Chana Dal Form : Solid

• Total Fat : 13g
• Total Carbs : 47 g
• Protein : 25 g
• Packing Size : 25 kg
• Storage : Cool & Dry Place
• Place of origin : India
• Fiber : 4g
• Dietary Fiber : 11 g

Common Toor Dal, For  Cooking

• Type : Dried Toor Dal, Toor Dal
• Cultivation Type : Common, GMO, Natural, Organic
• Feature :  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Application :  Cooking
• Packaging Type : Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size : 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Shelf Life :  1year, 3months, 6months
• Style : Dried

Desi Chana Dal / Split, Packaging Size : 20Kg, 50Kg

• Type : Desi Chana, Desi
• Packaging Type : Plastic Packets
• Packaging Size : 20Kg, 50Kg
• Certification : FSSAI Certified
• Shelf Life : 12 Months
• Feature : Good For Health, Hygienically Packed
• Style : Dried, Split
• Cultivation Type : Organic
• Product : Desi chana dal

Organic Whole Desi Chana, Packaging Size : 20Kg, 50Kg

• Shelf Life : 12 Months
• Cultivation Type : Organic
• Certification : FSSAI Certified
• Style : Dried, Whole
• Packaging Size : 20Kg, 50Kg
• Country of Origin : India
• Packaging Type : Plastic Packets
• Feature : Good For Health, Hygienically Packed
• Type : Desi Chana, Desi

Organic Black Eyed Beans, Packaging Type : Plastic Bag

• Application : Cooking
• Cultivation Type : Organic
• Quality : Sortex cleaned
• Type : Black Eyed Beans
• Name : Chawli dal / mogar
• Packaging Type : Plastic Bag
• Feature : High In Protein
• Packaging Size : 25kg, 50kg

Chana Dal, Shelf Life : 1year 3months 6months

• Texture : Hard,Soft
• Packaging Size : 10kg,15kg,1kg,25kg,50kg,5kg
• Certification : FSSAI
• Application : Cooking
• Shelf Life : 1year 3months 6months
• Feature : Easy To Cook,Healthy To Eat,Highly Hygienic,Non Harmful,Nutritious,Purity
• Packaging Type : Gunny Bag,Jute Bag,Plastic Bag,Plastic Packet