Pulses in Aurangabad

Natural Moong Dal, Color : Yellow, Certification : FSSAI Certified, Grade Standard : Food Grade

• MOQ : 1 Kilogram
• Purity : 99.99 %
• Grade Standard : Food Grade
• Usage : Use in Cooking
• Cultivation Type : Natural
• Country of Origin : India
• Specialities : Rich In Taste, Good Quality
• Certification : FSSAI Certified

Natural Masoor Dal, Color : Orange, Certification : FSSAI For Use In Cooking

• Is It Organic : Organic
• Certification : FSSAI
• Cultivation Type : Natural
• Application : Use in Cooking
• Country of Origin : India
• Feature : Purity, Healthy To Eat

Natural Toor Dal, Color : Yellow, Certification : FSSAI Certified

• Purity : 99.99 %
• Shelf Life : 2 - 6 Month
• Cultivation Type : Natural
• Specialities : Rich In Taste, Non Harmful, Good Quality, Good For Health
• Country of Origin : India
• Certification : FSSAI Certified

Green Split Moong Dal, Packaging Type : Plastic Packet

• MOQ : 50 Kilogram
• Packaging Type : Plastic Packet
• Shelf Life : 15 Days
• Feature : Gluten Free, High In Protein
• Application : Cooking
• Color : Green
• Supply Type : Supplier
• Purity : 99.9%
• Country of Origin : India
• Cooking Method : Boiling, Pressure Cooking

Yellow Split Moong Dal, Speciality : Nutritious, Easy To Cook

• Taste : Mild, Nutty
• Color : Yellow
• Purity : 99.9%
• Shelf Life : 15-30 Days
• Supply Type : Supplier
• Country of Origin : India
• Speciality : Nutritious, Easy To Cook
• Feature : Gluten Free, High In Protein
• Packaging Type : Plastic Bags
• Cooking Time : 15-20 Minutes

Organic Brown Masoor Dal, Packaging Size : 5Kg, 10Kg, 20Kg

• Supply Type : Supplier
• Color : Brown
• Application : Cooking, Human Consumption
• Drying Process : Sun Dried
• Packaging Type : PP Bag
• Cultivation Type : Organic

Whole Toor Dal, Packaging Type : Jute Bag, Plastic Bag

• MOQ : 10 Ton
• Packaging Type : Jute Bag, Plastic Bag
• Dietary Fiber : 15g
• Carbohydrate : 63g
• Packaging Size : 10kg, 20kg
• Type : Toor
• Feature : Easy To Cook, Highly Hygienic

Organic Black Chickpeas, Shelf Life : 12 Months

• Packaging Type : Jute Bags, Plastic Packets
• Shelf Life : 12 Months
• Packaging Size : 10 kg, 20kg
• Cultivation Type : Organic
• Feature : Good For Health
• Type : Chick Peas (kabuli Chana)

White Urad Dal, Packaging Size : 10 To 50 Kg

• MOQ : 50 Kilogram
• Packaging Type : Plastic Packet
• Supply Type : Supplier
• Shelf Life : 6 month
• Variety Available : Urad
• Country of Origin : India

Black Sabut Urad Dal, For Cooking, Grade Standard : Food Grade

• Shelf Life : 6 Month
• Storage Instructions : Dry Place
• Supply Type : Supplier
• Variety : Whole Urad Dal
• Usage : Cooking
• Drying Process : Sun Dried
• Grade Standard : Food Grade

Yellow Moong Dal, Variety : Split Skinned Green Gram

• MOQ : 50 Metric Ton
• Supply Type : Supplier
• Variety : Split And Skinned Green Gram

Organic Moong Dal, For Cooking, Food Medicine, Variety : Split Green Gram

• Supply Type : Supplier
• Is It Organic : Yes
• Variety : Split Green Gram
• Country of Origin : India
• Grade Standard : Food Grade
• Cultivation Type : Organic
• Usage : Cooking, Food And Medicine

Organic Chana Dal, For Cooking, Spices, Food Medicine, Cosmetics, Specialities : Pure, Non Harmful

• Usage : Cooking, Spices, Food And Medicine, Cosmetics
• Supply Type : Supplier
• Speciality : Rich In Taste, Pure, Non Harmful, Hygenic, Good Quality, Good For Health, Fresh
• Cultivation Type : Organic
• Is It Organic : Yes
• Grade Standard : Food Grade

Pulses ( Yellow Moong Dal), For Cooking, Size Available : 10mm

• MOQ : 2000 Kilogram
• Drying Process : Sun Dried
• Specialities : Rich In Taste
• Country of Origin : India
• Size Available : 10mm
• Shelf Life : 1 Year
• Packaging Type : Plastic Pouch
• Usage : Cooking

Pulses (Chana Dal Pulses )

Pulses

Yellow Moong Dal, Packaging Type : PP Bag

• MOQ : 25 Ton
• Potassium : 246 mg /100gms
• Sodium : 15 mg/100gms
• Total Fat : 1.2 g/100gms
• Calories : 347/100gms
• Total Carbohydrate : 63 g /100gms
• Country of Origin : India

Green Moong Dal, Moisture : 15% Max, Speciality : High In Protein

• Vitamin A : 2 %
• Calcium : 132 mg / 100 g
• Protein : 14.2 grams
• Speciality : High in Protein
• Country of Origin : India
• Total Carbohydrate : 63 g/100gms
• Moisture : 15% max

Split Mung Dal, Feature : Easy To Cook, Healthy To Eat, Highly Hygienic

• Sodium : 2 mg
• Potassium : 369 mg
• Sugar : 3.5 Grams
• Calories : 116
• Feature : Easy To Cook, Healthy To Eat, Highly Hygienic
• Protein : 18 Grams
• Country of Origin : India

Earth's Nature Brown Organic Turkish Gram, For Cooking, Certification : FSSAI Certified

• MOQ : 500 Kilogram
• Usage : Cooking
• Country of Origin : India
• Brand Name : Earth's Nature
• Shelf Life : 1 Year
• Supply Type : Manufacturer
• Certification : FSSAI Certified
• Cultivation Type : Organic

Earth's Nature Organic Whole Black Gram, For Cooking, Style : Dried

• Certification : FSSAI
• Number Of Flower : Whole
• Application : Cooking
• Storage Condition : Dried
• Brand Name : Earth's Nature
• Cultivation Type : Organic
• Shelf Life : 1year
• Supply Type : Manufacturer

Earth's Nature Organic Skinless Green Gram, Color : Yellow Dried, Certification : FSSAI

• Cultivation Type : Organic
• Supply Type : Manufacturer
• Number Of Flower : Skinless
• Country of Origin : India
• Storage Condition : Dried
• Shelf Life : 1year
• Application : Cooking
• Certification : FSSAI

Organic Yellow Moong Dal, Packaging Size : 1Kg, 2Kg, 5Kg

• Type : Natural
• Style : Dried
• Application : Cooking
• Drying Process : Sun Dried
• Cultivation Type : Organic
• Supply Type : Manufacturer
• Packaging Size : 1Kg, 2Kg, 5Kg

Organic Green Moong Dal, Packaging Size : 1Kg, 2Kg, 5Kg

• Cultivation Type : Organic
• Type : Natural
• Application : Cooking
• Drying Process : Sun Dried
• Style : Dried
• Packaging Size : 1Kg, 2Kg, 5Kg
• Supply Type : Manufacturer

Organic Chana Dal, Certification : FSSAI

• Supply Type : Manufacturer
• Style : Dried
• Application : Cooking
• Cultivation Type : Organic
• Certification : FSSAI
• Type : Natural
• Drying Process : Sun Dried

Bengal Gram Dal

• MOQ : 10 Ton
• Total Fat : 13g
• Storage : Cool & Dry Place
• Total Carbs : 47 g
• Country of Origin : India
• Fiber : 4g
• Protein : 25 g
• Dietary Fiber : 11 g

Yellow Gram Dal

• Calories : 347/100gms
• Potassium : 246 mg /100gms
• Total Carbohydrate : 63 g /100gms
• Total Fat : 1.2 g/100gms
• Supply Type : Supplier
• Sodium : 15 mg/100gms

Tur Dal

• Carbohydrate : 63g
• Dietary Fiber : 15g
• Total Fat : 1.5 gm
• Potassium : 392 mg
• Supply Type : Supplier
• Sodium : 15 mg
• Protein : 22g (44% daily value)

Black Gram Dal

• MOQ : 1 Ton
• Total Carbohydrate : 20 g/100gms
• Potassium : 369 mg/100gms
• Calories : 116/100gms
• Total Fat : 0.4 g/100gms
• Sodium : 2 mg/100gms

Split Chana Dal, Feature : Healthy To Eat, Easy To Cook

• Country of Origin : India
• Potassium : 369 mg
• Feature : Healthy To Eat, Easy To Cook
• Sodium : 2 mg
• Vitamin B-6 : 10%
• Calories : 116
• Maturity : 99.99%

Red Lentils, Moisture : 5%

• Maturity : 99.99%
• Vitamin B-6 : 10%
• Calories : 116
• Potassium : 369 mg
• Sodium : 2 mg
• Moisture : 5%
• Protein : 18 Grams
• Country of Origin : India

Common Toor Dal, For  Cooking

• Feature :  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Style : Dried
• Packaging Type : Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Application :  Cooking
• Packaging Size : 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Cultivation Type : Common, GMO, Natural, Organic
• Type : Dried Toor Dal, Toor Dal
• Shelf Life :  1year, 3months, 6months

Chana Dal

• All type of dal available in virat dal mill, its an leading industry in aurangabad for agriculture products....

Organic Moong Dal, Shelf Life : 9months

• Packaging Size : 1-10 kg
• Cultivation Type : Organic
• Packaging Type : Jute Bags
• Application : Cooking
• Shelf Life : 9months
• Place of Origin : India

Organic Toor Dal, For Cooking

• Cultivation Type : Organic
• Shelf Life : 6months
• Packaging Size : 1-10 kg
• Application : Cooking
• Place of Origin : India

Tur Dal

• Tur Dal is also known as yellow pigeon peas. Tur Dal is widely consumed in India, especially Southern India for preparing sambar. Our company manufacturers and supplies excellent quality Tur Dal that is rich in nutritional content. We assure...

Moong Dal, Packaging Size : 5-25kg

• Moong Dal is widely consumed in India in both savory dishes as well as desserts. We manufacture and supply high grade Moong Dal that is rich in proteins and vitamins. Moong Dal undergoes several quality tests before dispatching to the customers. We...

Chana Dal Form : Solid

• We import farm fresh Chana Dal from Australia and further process and supply it across India. We are one of the eminent Importers, Manufacturers and Suppliers of Chana Dal. Our Chana Dal is absolutely unadulterated and is rich in protein and...

Chana Dal, Cultivation Type : Common

• We use premium-packaging materials to safeguard our products from mechanical and environmental conditions. For our patrons, we offer customized packaging solutions as well. We have adopted different payment procedures for the attainment of complete...

Moong Dal, Packaging Size : 5-25kg

• Our company packs the entire range of products with superior-grade packaging material that is nontoxic and recyclable. Furthermore, the packaging prevents damage and ensures the product is kept safe. We keep a stern quality check on the various...

Natural Red Speckled Kidney Beans For Cooking

• MOQ : 100 Kilogram
• Country of Origin : Ethiopia
• Cultivation Type : Natural
• Feature : Good For Health
• Shelf Life : 1Year
• Application : Cooking

Natural Ethiopian Green Mung Beans For Cooking

• Country of Origin : Ethiopia
• Purity : 99.99 %
• Shelf Life : 6-12 Month
• Certification : FSSAI Certified
• Usage : Cooking
• Grade Standard : Food Grade
• Supply Type : Supplier

Natural Desi Chick Peas For Cooking

• Country of Origin : Ethiopia
• Purity : 99.99 %
• Usage : Cooking
• Grade Standard : Food Grade
• Supply Type : Supplier
• Cultivation Type : Natural
• Shelf Life : 6-12 Month
• Certification : FSSAI Certified

Roasted Chana, Color : Brown

• Shelf Life : 6 Months
• Drying Process : Natural
• Protein : 8.9 grams
• Total fat: : 2.6 grams
• Dietary Fiber : 7.6 grams
• Number Of Flower : Roasted

Organic White Chickpeas

• Country of Origin : India
• Shelf Life : 18 Months
• Total Fat : 6 g
• Calories : 364
• Pack size : 5kg, 2kg, 1kg
• Total Carbohydrate : 61 g
• Storage : Cool & Dry Place
• Cultivation Type : Organic

Chickpea

• We are capable of handling both automated inbound and outbound consignments, we have excellent warehousing solutions available. We keep the extensive array of products sorted to make sure that the delivery commences thoroughly. The assistance of our...

Pulses

• Various Pulses are available with us for exports....

Chickpeas

• We also export best quality Chickpeas from India....

Black Chickpeas, Packaging Size : 10kg, 20 Kg

• Packaging Type : Jute Bags, Plastic Packets
• Packaging Size : 10kg, 20 kg
• Size : 7mm-12mm
• Shelf Life : 12 Months
• Feature : Good For Health

Split Bengal Gram, Packaging Size : 10kg, 20 Kg

• Number Of Flower : Split
• Protein : 9% / 100 g
• Feature : Healthy To Eat, Nutritious
• Packaging Type : Plastic Bag, Plastic Packet
• Packaging Size : 10kg, 20 kg

White Chickpeas, Size : 4-6mm

• Shelf Life : 12 Months
• Size : 4-6mm
• Speciality : High in Protein
• Source Of : Protein and Fiber
• Maturity : 100%